SOC1980-04.Topics: Food in Society.J16.Saralampi,Monica

Through this exploration of food in society, students will discover the fundamental significance of the relationships between people and food. In studying the ways food is produced and consumed, we will also discover the ways food shapes social relations, institutions, and power. This course will address the complexity of the food system, as well as issues of race, class, culture, knowledge, identity, power, and ecology, all through a focus on food