growth and availability of forages. Cool-season perennial grasses are the basic source of feed for cow-calf production. Producers require information about incorporating annual forages into grazing systems during months of low productivity of the cool-season species. An experiment was conducted for two years (2004 and 2005) at Reedsville Experimental Farm, West Virginia University, to determine growth rate, herbage accumulation and quality of sudangrass, and pearl millet grown in summer and triticale and a mixture of annual ryegrass and turnips grown in the fall on the same land. Two methods of herbage control, burning and glyphosate, were used to kill existing vegetation before establishing annual forages. Three levels of N (0, 50, and 100...
There are three basic ways to increase net returns in ruminant livestock operations. The first is to...
Livestock gains of yearling Hereford heifers were evaluated during 1996–1999 on two complementary fo...
Annual forages have value as pasture, green chop, silage, and hay. With adequate soil moisture, thes...
growth and availability of forages. Cool-season perennial grasses are the basic source of feed for c...
Summer (SAS) and fall annual species (FAS) can supplement animal forage requirements during times of...
Studies were conducted to determine ways to extend grazing season with forages adequate to meet the ...
"Warm season annuals are excellent supplemental forages for summer grazing. They are heat tolerant a...
Four annual forage mixtures containing brown mid- rib sorghum sudangrass or German foxtail millet, c...
During the last 15 years there have been several new forage species that have emerged as useful in g...
Putting low-cost gain on yearling cattle with forages is an important agricultural activity in the S...
Utilizing summer annual grass-legume forage mixtures has the potential to improve forage yield and n...
Native warm-season grasses (NWSGs) have demonstrated potential to reduce summer forage variability i...
Stocker cattle grazing warm season perennial grasses is an important economic activity in the southe...
Conversion of pastureland into cropland has occurred at a rapid rate on the central to northern Grea...
The landscape of most Kentucky operations is heavily dominated by the utilization of cool-season gra...
There are three basic ways to increase net returns in ruminant livestock operations. The first is to...
Livestock gains of yearling Hereford heifers were evaluated during 1996–1999 on two complementary fo...
Annual forages have value as pasture, green chop, silage, and hay. With adequate soil moisture, thes...
growth and availability of forages. Cool-season perennial grasses are the basic source of feed for c...
Summer (SAS) and fall annual species (FAS) can supplement animal forage requirements during times of...
Studies were conducted to determine ways to extend grazing season with forages adequate to meet the ...
"Warm season annuals are excellent supplemental forages for summer grazing. They are heat tolerant a...
Four annual forage mixtures containing brown mid- rib sorghum sudangrass or German foxtail millet, c...
During the last 15 years there have been several new forage species that have emerged as useful in g...
Putting low-cost gain on yearling cattle with forages is an important agricultural activity in the S...
Utilizing summer annual grass-legume forage mixtures has the potential to improve forage yield and n...
Native warm-season grasses (NWSGs) have demonstrated potential to reduce summer forage variability i...
Stocker cattle grazing warm season perennial grasses is an important economic activity in the southe...
Conversion of pastureland into cropland has occurred at a rapid rate on the central to northern Grea...
The landscape of most Kentucky operations is heavily dominated by the utilization of cool-season gra...
There are three basic ways to increase net returns in ruminant livestock operations. The first is to...
Livestock gains of yearling Hereford heifers were evaluated during 1996–1999 on two complementary fo...
Annual forages have value as pasture, green chop, silage, and hay. With adequate soil moisture, thes...