Introduction: Stroke is a loss of brain function caused by the cessation of blood supply to the brain. One of the most common clinical disorders of stroke is ingesting or dysphagia. This study aims to identify the effect of ingesting exercise to stroke patients with dysphagia in the General Hospital of Haji General Hospital of Makassar City. Method: The design of this study was pre experimental with One Group Pre-Post Test Design. Samples in this study were all stroke patients with dysphagia with Convenience Sampling technique, obtained 20 respondents. Rehabilitation of ingesting exercise is done three times a day at breakfast, lunch, and dinner for seven days in a row. Evaluation of respondents' ingesting status was done on the first day b...
Stroke or brain circulatory disorder (GPDO) is a common neurological disease and should be treated p...
Latar Belakang dan Tujuan: Disabilitas yang berat pada stroke meningkatkan risiko terjadinya malnutr...
Background: Stroke can cause the decline of nutrition status. Undernourished nutrition is commonly f...
Introduction: Stroke is a loss of brain function caused by the cessation of blood supply to the brai...
Background: Dysphagia is a common feature of acute stroke in which patients have difficulty swallowi...
Background: Stroke is part of a disorder that is caused by a disruption in blood flow in one part of...
Stroke is a symptom that occurs due to impaired blood circulation in the brain.Objective: To find ou...
AbstractBasic health research conducted by the Ministry of Health of the Republic of Indonesia in 20...
Introduction. Stroke is a disorder of local or extensive brain function that occurs suddenly and qui...
Stroke is one of main contributing diseases to global death as well as in Indonesia. One of risk fac...
Stroke occupies the third rank of cause of death disease after heart attack and cancer. Moreover, it...
Stroke occupies the third rank of cause of death disease after heart attack and cancer. Moreover, it...
Pendahuluan: Disfagia merupakan salah satu menifestasi pada pasien stroke iskemik. Disfagia memiliki...
Stroke is a disease characterized by difficulty swallowing, difficulty speaking, loss of sensation o...
Pasien stroke memerlukan asuhan gizi khusus untuk menurunkan asupan kolesterol yang dapat menjadi pe...
Stroke or brain circulatory disorder (GPDO) is a common neurological disease and should be treated p...
Latar Belakang dan Tujuan: Disabilitas yang berat pada stroke meningkatkan risiko terjadinya malnutr...
Background: Stroke can cause the decline of nutrition status. Undernourished nutrition is commonly f...
Introduction: Stroke is a loss of brain function caused by the cessation of blood supply to the brai...
Background: Dysphagia is a common feature of acute stroke in which patients have difficulty swallowi...
Background: Stroke is part of a disorder that is caused by a disruption in blood flow in one part of...
Stroke is a symptom that occurs due to impaired blood circulation in the brain.Objective: To find ou...
AbstractBasic health research conducted by the Ministry of Health of the Republic of Indonesia in 20...
Introduction. Stroke is a disorder of local or extensive brain function that occurs suddenly and qui...
Stroke is one of main contributing diseases to global death as well as in Indonesia. One of risk fac...
Stroke occupies the third rank of cause of death disease after heart attack and cancer. Moreover, it...
Stroke occupies the third rank of cause of death disease after heart attack and cancer. Moreover, it...
Pendahuluan: Disfagia merupakan salah satu menifestasi pada pasien stroke iskemik. Disfagia memiliki...
Stroke is a disease characterized by difficulty swallowing, difficulty speaking, loss of sensation o...
Pasien stroke memerlukan asuhan gizi khusus untuk menurunkan asupan kolesterol yang dapat menjadi pe...
Stroke or brain circulatory disorder (GPDO) is a common neurological disease and should be treated p...
Latar Belakang dan Tujuan: Disabilitas yang berat pada stroke meningkatkan risiko terjadinya malnutr...
Background: Stroke can cause the decline of nutrition status. Undernourished nutrition is commonly f...