Invigoration is one method to solve the problem of overdue seeds. Seeds are treated before planting to stimulate the metabolism activities inside the seeds so that seeds are equipped to emerge. Invigoration method could be applied using osmo-conditioning (Polyethylene Glycol (PEG-6000) solution) or matriconditioning, and hydrate-dehydrate treatment. Invigoration started when seeds imbibe in a solution with low water potential until seed water content could be reserved after its equilibrium.This study was conducted in Seed technology and breeding laboratory, Faculty of Agriculture, Lampung University in June 2009. Seeds testing with osmo-conditioning including: (1) hydrate-dehydrate treatment with aqua bides and (2) immersed into Polyethyl...
The efforts increased crop productivity requires the support of genetically superior seed supply, ph...
The objective of this research was to evaluate the effect of seed invigoration on improving seed via...
Seed decline is a certain occurrence. Local rice variety planting by farmers generally uses seeds fr...
Invigoration is one method to solve the problem of overdue seeds. Seeds are treated before plantin...
Invigoration is one method to solve the problem of overdue seeds. Seeds are treated before plantin...
This study aims to study the decline of seeds using a saturated salt solution and to regulate the mo...
Penelitian ini bertujuan untuk mengetahui pengaruh perlakuan invigorasi yang paling baikdalam mening...
In Indonesia, rice is the staple food of most homes in urban and rural areas. Management of post-har...
Physiological and biochemical changes in seeds indicates levels of viability and vigor during deteri...
Soybean seed are orthodox seeds that rapidly decline, aspecially if the storage environment is less ...
The objective of this research was to improve seed vigor, plant growth, and productivity of black so...
The efforts increased crop productivity requires the support of genetically superior seed supply, ph...
The objective of this research was to improve seed vigor, plant growth, and productivity of black so...
Soybean seeds have a shelf life of 6 months at room temperature’s storage and water content of 8-12%...
Cotton seeds easily experience deterioration due to day are classified as oily seeds with a fat cont...
The efforts increased crop productivity requires the support of genetically superior seed supply, ph...
The objective of this research was to evaluate the effect of seed invigoration on improving seed via...
Seed decline is a certain occurrence. Local rice variety planting by farmers generally uses seeds fr...
Invigoration is one method to solve the problem of overdue seeds. Seeds are treated before plantin...
Invigoration is one method to solve the problem of overdue seeds. Seeds are treated before plantin...
This study aims to study the decline of seeds using a saturated salt solution and to regulate the mo...
Penelitian ini bertujuan untuk mengetahui pengaruh perlakuan invigorasi yang paling baikdalam mening...
In Indonesia, rice is the staple food of most homes in urban and rural areas. Management of post-har...
Physiological and biochemical changes in seeds indicates levels of viability and vigor during deteri...
Soybean seed are orthodox seeds that rapidly decline, aspecially if the storage environment is less ...
The objective of this research was to improve seed vigor, plant growth, and productivity of black so...
The efforts increased crop productivity requires the support of genetically superior seed supply, ph...
The objective of this research was to improve seed vigor, plant growth, and productivity of black so...
Soybean seeds have a shelf life of 6 months at room temperature’s storage and water content of 8-12%...
Cotton seeds easily experience deterioration due to day are classified as oily seeds with a fat cont...
The efforts increased crop productivity requires the support of genetically superior seed supply, ph...
The objective of this research was to evaluate the effect of seed invigoration on improving seed via...
Seed decline is a certain occurrence. Local rice variety planting by farmers generally uses seeds fr...