One of the potential areas for developing mariculture in West Nusa Tenggara Province is Waworada Bay of Bima Regency. The aim of this research was to find out the early information about bio-physical quality in Waworada Bay for sustainable development of seaweed culture. PCA (Principal Components Analysis) was used to explore the characteristic distribution of biophysics parameters, and then explore the relationship between seaweed production and carragenan content with biophysics parameters. GIS analysis was also applied to determine the suitable area for seaweed culture. PCA analysis shows that the main parameters of growth seaweed culture was light penetration, water current, water deepness, pest, salinity, nitrate and Pb. As additional ...
Seaweed is one of the world trade leading comodity. Indonesia is a provider country of seaweed as an...
The objective of this research is to analyze the characteristics of water environmental parameters f...
Abstract. This study aims to determine the quality of post-harvest seaweed Eucheuma cottoni...
One of the potential areas for developing mariculture in West Nusa Tenggara Province is Waworada Bay...
One of the potential areas for developing mariculture in Raja Ampat Regency is Yensawai. This resear...
West Sumbawa regency located in West Nusa Tenggara Province is potential areas for seaweed cultivati...
Background: Toisapu village is one of village in Ambon Island which have potential to develop seawee...
Desa Jawai Laut is a coastal village in Sambas Regency, West Kalimantan with the potential of marine...
The study was aimed at knowing the feasibility of the waters of Dodinga Bay for seaweed; Kappaphycus...
Background: The production of seaweed cultivation in Saliong Hamlet, Batu Boy Village, hasdecreased,...
This study was aimed to determine the water quality and seaweed growth and the relationship between ...
Seaweed has been cultivated with the purpose to meet a demand of market which incrense immediately. ...
The objective of this research was to determine the effect of concentration of seaweed and palm suga...
Seaweed is one of the coastal resources that has high economic value and is an export commodity of I...
Seaweed cultivation is one of current coastal development activities in the west Sumbawa regency. Co...
Seaweed is one of the world trade leading comodity. Indonesia is a provider country of seaweed as an...
The objective of this research is to analyze the characteristics of water environmental parameters f...
Abstract. This study aims to determine the quality of post-harvest seaweed Eucheuma cottoni...
One of the potential areas for developing mariculture in West Nusa Tenggara Province is Waworada Bay...
One of the potential areas for developing mariculture in Raja Ampat Regency is Yensawai. This resear...
West Sumbawa regency located in West Nusa Tenggara Province is potential areas for seaweed cultivati...
Background: Toisapu village is one of village in Ambon Island which have potential to develop seawee...
Desa Jawai Laut is a coastal village in Sambas Regency, West Kalimantan with the potential of marine...
The study was aimed at knowing the feasibility of the waters of Dodinga Bay for seaweed; Kappaphycus...
Background: The production of seaweed cultivation in Saliong Hamlet, Batu Boy Village, hasdecreased,...
This study was aimed to determine the water quality and seaweed growth and the relationship between ...
Seaweed has been cultivated with the purpose to meet a demand of market which incrense immediately. ...
The objective of this research was to determine the effect of concentration of seaweed and palm suga...
Seaweed is one of the coastal resources that has high economic value and is an export commodity of I...
Seaweed cultivation is one of current coastal development activities in the west Sumbawa regency. Co...
Seaweed is one of the world trade leading comodity. Indonesia is a provider country of seaweed as an...
The objective of this research is to analyze the characteristics of water environmental parameters f...
Abstract. This study aims to determine the quality of post-harvest seaweed Eucheuma cottoni...