The purpose of this study where to analyze white oyster mushroom farming activity in Sub-Province of Bogor, to analyze financial feasibility of white oyster mushroom farming activity for high and low land in Sub-Province of Bogor by NPV at Risk Method and to analyze the switching value for the changes of cost and benefit in white oyster mushroom farming activity. The data were collected from 6 farmer living in high and low land in Sub-Province of Bogor. The NPV at risk model and switching value analysis were used to analyze tha data. The result of the study showed that white oyster mushroom farming activity for high and low land in Sub-Province of Bogor were feasible by financial that considered by investors in selecting the location to...
ABSTRACT: Garlic farming is new commodity in Bantul regency, showed that have highly risk with low a...
Small and Medium Enterprise (SME) Kayu Embun located in North Sumatra Province is a business that fo...
White oyster mushroom is an alternative choice as a healthy food that is fit for consumption and can...
The purpose of this study where to analyze white oyster mushroom farming activity in Sub-Province of...
The purpose of this study where to analyze white oyster mushroom farming activity in Sub-Province of...
Mushroom is one of the leading vegetable commodities in Karawang Regency. The consumption growth of ...
Mushroom is one of the leading vegetable commodities that are widely cultivated in Karawang Regency....
This research aims to analyze the financial feasibility and the risk of oyster mushroom cultivation ...
Horticulture is one of the subsectors of agriculture that has great prospects for development, it is...
CV. Bumi Agro Technology is one of the strawberry farming in West Java which is still surviving unti...
ARI ANGGARA (164210033). Feasibility Analysis of Oyster Mushroom Business Nando Mushroom House in Si...
The main expectation of investment in the layers production is to provide benefit for small-scale fa...
The agricultural sector is one of Indonesia advantages as an agrarian country. Purwasari Villageis o...
This study aimed to analyze the costs, revenues cultivation of oyster mushroom, acceptance of the co...
Jember regency is faced with the problem of high poverty rate. Poor population were dominated by ...
ABSTRACT: Garlic farming is new commodity in Bantul regency, showed that have highly risk with low a...
Small and Medium Enterprise (SME) Kayu Embun located in North Sumatra Province is a business that fo...
White oyster mushroom is an alternative choice as a healthy food that is fit for consumption and can...
The purpose of this study where to analyze white oyster mushroom farming activity in Sub-Province of...
The purpose of this study where to analyze white oyster mushroom farming activity in Sub-Province of...
Mushroom is one of the leading vegetable commodities in Karawang Regency. The consumption growth of ...
Mushroom is one of the leading vegetable commodities that are widely cultivated in Karawang Regency....
This research aims to analyze the financial feasibility and the risk of oyster mushroom cultivation ...
Horticulture is one of the subsectors of agriculture that has great prospects for development, it is...
CV. Bumi Agro Technology is one of the strawberry farming in West Java which is still surviving unti...
ARI ANGGARA (164210033). Feasibility Analysis of Oyster Mushroom Business Nando Mushroom House in Si...
The main expectation of investment in the layers production is to provide benefit for small-scale fa...
The agricultural sector is one of Indonesia advantages as an agrarian country. Purwasari Villageis o...
This study aimed to analyze the costs, revenues cultivation of oyster mushroom, acceptance of the co...
Jember regency is faced with the problem of high poverty rate. Poor population were dominated by ...
ABSTRACT: Garlic farming is new commodity in Bantul regency, showed that have highly risk with low a...
Small and Medium Enterprise (SME) Kayu Embun located in North Sumatra Province is a business that fo...
White oyster mushroom is an alternative choice as a healthy food that is fit for consumption and can...