progress of the last decade A b s t r a c t Ginger (Zingiber officinale) is a medicinal, aromatic and spice species grown in tropical and subtropical regions, mainly. Being a vegetatively propagated species, their genetic diversity tends to be low; however, wide genetic variability is possible to found it in China and India, especially. Actually, these countries are considered as the center of origin and diversity of ginger. To know and to characterize the genetic diversity of ginger is an activity of vital importance to promote ex situ and in vitro conservation programs, to help prevent genetic erosion of this species as well address breeding strategies properly. Molecular markers have been widely used in recent years in order to study the...
Giant ginger (Zingiber officinale Rosc. var. officinale), red ginger (Zingiber officinale Ro...
Zingiber officinale is a medicinal plant used to treat various ailments by many ethnic groups in Ind...
Molecular markers are useful tools for evaluating genetic diversity and determining cultivar identit...
Ginger (Zingiber officinale) is a medicinal, aromatic and spice species grown in tropical and subtro...
progress of the last decade A b s t r a c t Ginger (Zingiber officinale) is a medicinal, aromatic an...
AbstractThe present investigation was undertaken for the assessment of 12 accessions of Zingiber off...
The ginger (Zingiber officinale Roscoe) was introduced in Brazil in the 16th century and is currentl...
Os recursos genéticos vegetais apresentam um valor real e potencial para a agricultura em razão da s...
Basil is an aromatic herb that stands out fo its economic importance. It is consumed in natura and s...
ABSTRACT: The Efforts of enous the genetic diversity of ginger through plant breeding can be done by...
Ginger (Zingiber officinale Roscoe.) is an important spice crop in Bangladesh as well as in all over...
Ginger (Zingiber officinale Rosc.) is one of the spices and medicinal plants which has many benefits...
ABSTRACT: The Efforts of enous the genetic diversity of ginger through plant breeding can be done by...
Els marcadors moleculars han permès un dels majors avenços recents en la comprensió de la base genèt...
Andean fruits comprise species at different development stages, and of potential importance for thei...
Giant ginger (Zingiber officinale Rosc. var. officinale), red ginger (Zingiber officinale Ro...
Zingiber officinale is a medicinal plant used to treat various ailments by many ethnic groups in Ind...
Molecular markers are useful tools for evaluating genetic diversity and determining cultivar identit...
Ginger (Zingiber officinale) is a medicinal, aromatic and spice species grown in tropical and subtro...
progress of the last decade A b s t r a c t Ginger (Zingiber officinale) is a medicinal, aromatic an...
AbstractThe present investigation was undertaken for the assessment of 12 accessions of Zingiber off...
The ginger (Zingiber officinale Roscoe) was introduced in Brazil in the 16th century and is currentl...
Os recursos genéticos vegetais apresentam um valor real e potencial para a agricultura em razão da s...
Basil is an aromatic herb that stands out fo its economic importance. It is consumed in natura and s...
ABSTRACT: The Efforts of enous the genetic diversity of ginger through plant breeding can be done by...
Ginger (Zingiber officinale Roscoe.) is an important spice crop in Bangladesh as well as in all over...
Ginger (Zingiber officinale Rosc.) is one of the spices and medicinal plants which has many benefits...
ABSTRACT: The Efforts of enous the genetic diversity of ginger through plant breeding can be done by...
Els marcadors moleculars han permès un dels majors avenços recents en la comprensió de la base genèt...
Andean fruits comprise species at different development stages, and of potential importance for thei...
Giant ginger (Zingiber officinale Rosc. var. officinale), red ginger (Zingiber officinale Ro...
Zingiber officinale is a medicinal plant used to treat various ailments by many ethnic groups in Ind...
Molecular markers are useful tools for evaluating genetic diversity and determining cultivar identit...