This investigation was conducted to determine the shrinkage properties of a clay soil whose structure had been artificially altered in the laboratory. Various percentages of dispersing and flocculating agent were added to the soil and the shrinkage curves plotted. The shrinkage curves of the chemically treated soil were compared with those of the untreated soil. The values of the theoretical and observed shrinkage limits were also compared to determine the validity of the standard shrinkage limit test which, at present, does not take into consideration the structure of the soil. An explanation of the differences in the shrinkage characteristics of the soil is presented based on the theories of clay energy and particle orientation. The effec...
The present growth of the American highway system presents a staggering problem to the highway desig...
The present growth of the American highway system presents a staggering problem to the highway desig...
The development of cheese flavor in ultrafiltered whole milk retentates was investigated. Acidified ...
The Missouri Lead Belt comprises approximately 50 square miles, centering around the town of Flat ...
The objectives of this study were to: (1) derive a demand function for residential water use for spr...
Since 1892, the Iowa Geological and Water Survey (IGWS) has provided earth, water, and mapping scien...
Usually stresses generated by explosive charges during blasting are considered to propagate through ...
The paragenesis of minerals occurring in the bedding-replacement fluorspar ores in the Crystal, Mine...
Two experiments were performed to discover the affect of equalization of positive and negative insta...
2 v.Bibliography: p. 251-264Originally presented as the author's thesis (M.A.--University of Hawaii ...
A review of literature concerned with time-dependent deformation of geologic and non-geologic materi...
This study was done in an attempt to explain the problems encountered by dystocia stressed calves. C...
Morphology and internal structures of surface features of the Mare Humorum area were interpreted fro...
Except for the early work of Boutwell and Irving, little has been published on the geology of the Pa...
Thesis (Ph.D.)--Boston University. Missing pages 78, 79.The prime purpose of this investigation was ...
The present growth of the American highway system presents a staggering problem to the highway desig...
The present growth of the American highway system presents a staggering problem to the highway desig...
The development of cheese flavor in ultrafiltered whole milk retentates was investigated. Acidified ...
The Missouri Lead Belt comprises approximately 50 square miles, centering around the town of Flat ...
The objectives of this study were to: (1) derive a demand function for residential water use for spr...
Since 1892, the Iowa Geological and Water Survey (IGWS) has provided earth, water, and mapping scien...
Usually stresses generated by explosive charges during blasting are considered to propagate through ...
The paragenesis of minerals occurring in the bedding-replacement fluorspar ores in the Crystal, Mine...
Two experiments were performed to discover the affect of equalization of positive and negative insta...
2 v.Bibliography: p. 251-264Originally presented as the author's thesis (M.A.--University of Hawaii ...
A review of literature concerned with time-dependent deformation of geologic and non-geologic materi...
This study was done in an attempt to explain the problems encountered by dystocia stressed calves. C...
Morphology and internal structures of surface features of the Mare Humorum area were interpreted fro...
Except for the early work of Boutwell and Irving, little has been published on the geology of the Pa...
Thesis (Ph.D.)--Boston University. Missing pages 78, 79.The prime purpose of this investigation was ...
The present growth of the American highway system presents a staggering problem to the highway desig...
The present growth of the American highway system presents a staggering problem to the highway desig...
The development of cheese flavor in ultrafiltered whole milk retentates was investigated. Acidified ...