Mitigation of postharvest (PH) losses are part of a major effort to overcome food insecurity and poverty in food deficit countries. Where data quality is poor, government, development agencies, donors and research institutions need to invest in rigorous and systematic field-based studies to assess losses in Mozambique, and to identify matching loss mitigation innovations. Moreover, building local capacity and strengthening policy on PH is essential. New models can include organized farmer groups as well as small and medium agro-enterprises operating in postharvest segments of value chains
PowerPoint presentationThis presentation reviews and compares icipe (International Centre of Physiol...
Postharvest losses (PHLs) amplify food insecurity and reduce the amount of nutrients available to vu...
Mitigating food losses that occur between harvesting and consumption offers the single biggest oppor...
Huge postharvest (PH) losses are a threat to food security, incomes and livelihoods of many househol...
Maize, rice, beans, cassava, sweet potato, fish and groundnuts are among the most important food com...
Overcoming postharvest (PH) losses has re-emerged as a vital part of the broader undertaking to ensu...
In Mozambique, food security remains a key issue and the country suffers perennial food shortages, e...
To overcome food insecurity and poverty in food deficit countries, losses occurring post-harvest nee...
Access to extension services was found to be an important factor for adoption of post harvest (PH) t...
SummaryReducing postharvest losses (PHL) is a key pathway to food and nutrition security in sub-Saha...
Reducing postharvest losses (PHL) is key to food and nutrition security in sub-Saharan Africa. Howev...
Projections suggest that by 2050 global food production will need to have increased by 70% to meet f...
Projections suggest that by 2050 global food production will need to have increased by 70% to meet f...
Reducing food loss and waste are important policy objectives prominently featured in the United Nati...
The objective of this short review is to contribute to the debate on the role of agriculture transfo...
PowerPoint presentationThis presentation reviews and compares icipe (International Centre of Physiol...
Postharvest losses (PHLs) amplify food insecurity and reduce the amount of nutrients available to vu...
Mitigating food losses that occur between harvesting and consumption offers the single biggest oppor...
Huge postharvest (PH) losses are a threat to food security, incomes and livelihoods of many househol...
Maize, rice, beans, cassava, sweet potato, fish and groundnuts are among the most important food com...
Overcoming postharvest (PH) losses has re-emerged as a vital part of the broader undertaking to ensu...
In Mozambique, food security remains a key issue and the country suffers perennial food shortages, e...
To overcome food insecurity and poverty in food deficit countries, losses occurring post-harvest nee...
Access to extension services was found to be an important factor for adoption of post harvest (PH) t...
SummaryReducing postharvest losses (PHL) is a key pathway to food and nutrition security in sub-Saha...
Reducing postharvest losses (PHL) is key to food and nutrition security in sub-Saharan Africa. Howev...
Projections suggest that by 2050 global food production will need to have increased by 70% to meet f...
Projections suggest that by 2050 global food production will need to have increased by 70% to meet f...
Reducing food loss and waste are important policy objectives prominently featured in the United Nati...
The objective of this short review is to contribute to the debate on the role of agriculture transfo...
PowerPoint presentationThis presentation reviews and compares icipe (International Centre of Physiol...
Postharvest losses (PHLs) amplify food insecurity and reduce the amount of nutrients available to vu...
Mitigating food losses that occur between harvesting and consumption offers the single biggest oppor...