Meeting: Meeting(s): Enhancing African Food Security in the Face of Climate Change : CCCA COP 14 Side Event, 6 December 2008A COP 14 (Conference of the Parties) side event, this panel discussion hosted by the Climate Change Adaptation in Africa program invited representatives of key African subregional organizations to reflect on the adequacy of existing regional climate risk management mechanisms. While socioeconomic determinants of food security such as markets for agricultural products might be important in the short term, the long term stability and availability of food production are closely linked with environmental factors
Climate change is a constant threat to global food security. In Sub‐Saharan Africa (SSA), extended d...
Providing nutritious and environmentally sustainable food to all people at all times is one of the g...
Africa is classified as the continent with the highest thread caused by changing earth climate. This...
Climate and socio-ecological change scenarios are invaluable tools in developing appropriate respons...
Climate change is projected to negatively impact the four pillars of food security: availability, ac...
Several African countries are proactively putting in place policies and strategies for climate chang...
This study examined the nexus between climate change and food security in Sub-Saharan African Region...
The purpose of this thesis is to examine the projected future changes in the global and Sub-Saharan ...
Africa, sub-Saharan Africa (SSA) in particular, has for more than 10 years recorded a steady economi...
Experts from five sub-regions of Africa (Northern, Western, Central, Eastern and Southern) discussed...
About 80% of West Africans live in rural populations that mainly depend on rain-fed, cereal-based su...
The study sought to examine various agricultural innovations for climate change adaptation and food ...
Africa is thought to be the region most vulnerable to the impacts of climate variability and change....
Climate change will have a great impact on Southern Africa according to the IPCC. Two closely relate...
Climate change has a dual impact on food security, with direct consequences related to temperature...
Climate change is a constant threat to global food security. In Sub‐Saharan Africa (SSA), extended d...
Providing nutritious and environmentally sustainable food to all people at all times is one of the g...
Africa is classified as the continent with the highest thread caused by changing earth climate. This...
Climate and socio-ecological change scenarios are invaluable tools in developing appropriate respons...
Climate change is projected to negatively impact the four pillars of food security: availability, ac...
Several African countries are proactively putting in place policies and strategies for climate chang...
This study examined the nexus between climate change and food security in Sub-Saharan African Region...
The purpose of this thesis is to examine the projected future changes in the global and Sub-Saharan ...
Africa, sub-Saharan Africa (SSA) in particular, has for more than 10 years recorded a steady economi...
Experts from five sub-regions of Africa (Northern, Western, Central, Eastern and Southern) discussed...
About 80% of West Africans live in rural populations that mainly depend on rain-fed, cereal-based su...
The study sought to examine various agricultural innovations for climate change adaptation and food ...
Africa is thought to be the region most vulnerable to the impacts of climate variability and change....
Climate change will have a great impact on Southern Africa according to the IPCC. Two closely relate...
Climate change has a dual impact on food security, with direct consequences related to temperature...
Climate change is a constant threat to global food security. In Sub‐Saharan Africa (SSA), extended d...
Providing nutritious and environmentally sustainable food to all people at all times is one of the g...
Africa is classified as the continent with the highest thread caused by changing earth climate. This...