The objective of this work was to evaluate the possibility of obtaining recombinant inbred wheat lines more resistant to preharvest sprouting, independently of colour genes, in three red-grained Brazilian wheat populations. The results showed statistical significance among lines within all populations, which presented a normal distribution and transgressive segregation for preharvest sprouting. The normal distribution of the lines from all red-grained populations suggests that sprouting, excluding the genes expressing seed coat pigmentation, is, probably, controlled by many genes. These findings also indicate that it may be possible to improve resistance to preharvest sprouting, independently of the colour genes.O objetivo deste trabalho fo...
Three recombinant inbred populations were assessed for tolerance to preharvest sprouting (PHS). Gene...
In wheat (Triticum aestivum) global production, pre-harvest sprouting (PHS) plays an important role ...
Pre-harvest sprouting (PHS) of wheat is a major problem that severely limits the end-use quality of ...
The objective of this work was to evaluate the possibility of obtaining recombinant inbred wheat lin...
The objective of this work was to evaluate the possibility of obtaining recombinant inbred wheat lin...
Since red alleles (R) of the genes that control grain colour are important for the improvement of pr...
Pre-harvest sprouting (PHS) damage leads to occasional massive losses in all wheat producing areas, ...
Since red alleles (R) of the genes that control grain colour are important for the improvement of pr...
Since red alleles (R) of the genes that control grain colour are important for the improvement of pr...
Pre-harvest sprouting in wheat represents a problem that affects high humidity wheat regions, with ...
Pre-harvest sprouting (PHS) damage leads to occasional massive losses in all wheat producing areas, ...
Pre-harvest sprouting (PHS) damage leads to occasional massive losses in all wheat producing areas, ...
Abstract – Since red alleles (R) of the genes that control grain colour are important for the improv...
Pre-harvest sprouting (PHS) in wheat, has been responsible for considerable losses in productivity a...
Abstract:The objective of this work was to characterize the performance of elite wheat genotypes fro...
Three recombinant inbred populations were assessed for tolerance to preharvest sprouting (PHS). Gene...
In wheat (Triticum aestivum) global production, pre-harvest sprouting (PHS) plays an important role ...
Pre-harvest sprouting (PHS) of wheat is a major problem that severely limits the end-use quality of ...
The objective of this work was to evaluate the possibility of obtaining recombinant inbred wheat lin...
The objective of this work was to evaluate the possibility of obtaining recombinant inbred wheat lin...
Since red alleles (R) of the genes that control grain colour are important for the improvement of pr...
Pre-harvest sprouting (PHS) damage leads to occasional massive losses in all wheat producing areas, ...
Since red alleles (R) of the genes that control grain colour are important for the improvement of pr...
Since red alleles (R) of the genes that control grain colour are important for the improvement of pr...
Pre-harvest sprouting in wheat represents a problem that affects high humidity wheat regions, with ...
Pre-harvest sprouting (PHS) damage leads to occasional massive losses in all wheat producing areas, ...
Pre-harvest sprouting (PHS) damage leads to occasional massive losses in all wheat producing areas, ...
Abstract – Since red alleles (R) of the genes that control grain colour are important for the improv...
Pre-harvest sprouting (PHS) in wheat, has been responsible for considerable losses in productivity a...
Abstract:The objective of this work was to characterize the performance of elite wheat genotypes fro...
Three recombinant inbred populations were assessed for tolerance to preharvest sprouting (PHS). Gene...
In wheat (Triticum aestivum) global production, pre-harvest sprouting (PHS) plays an important role ...
Pre-harvest sprouting (PHS) of wheat is a major problem that severely limits the end-use quality of ...