The N-P-S equilibria in coffee (Coffea arabica L.) fertilization (Catuaí cultivar) in a Dar-Red Latosol, "cerrado" phase, at Machado, MG, were studied under greenhouse conditions. The equilibria were tested in the N-P, P-S and S-N relations and the treatments were chosen according to Richard's Cut Method. The three cut values were defined, for N and P, as a function of the phosphate maximum adsorption, and for S, as a function of the sulfate maximum adsorption. In each nutrient binary relation and each cut, four equilibria were studied. The treatment effects were evaluated 20 months after planting by measuring total dry weight. The leaf N, P and S concentrations were also determined. For each nutrient relation, the lack of the third anion l...
Two hundred recent mature leaves were collected, at april 1976, from each of the upper crown part of...
Em experimento conduzido em Campinas, SP, usou-se o ácido 2-cloro-etil-fosfônico (Ethrel), aplicado ...
The objective of the present work was to examine the differences in nutrients levels between the cul...
To study the P - S equilibria in coffee (Coffea arabica L.) fertilization (Catuai cultivar) in a Dar...
The aim of this work was to study the technical feasibility in reducing levels of the nutrients nitr...
In this third year of work, research was carried out concerning the effect of N, P and K fertilizati...
The objective of the present work was to examine the differences in growth, yield, accumulation and ...
As mudanças climáticas e a ampliação da fronteira agrícola para solos de baixa fertilidade têm motiv...
Em uma cafeicultura sustentável se deve respeitar aspectos econômicos, ambientais e sociais, para t...
Pot trials with fertilized and non fertilized soil samples of the A horizon from an Oxisol (LR) and ...
Na propagação vegetativa de cafeeiros Coffea canephora são utilizados propágulos vegetativos, denomi...
In Santa Maria, Rio Grande do Sul, Brazil, the influence of different levels of protein and energy s...
Orientador: Dr. Antônio Carlos Vargas MottaCoorientadoras: Dra. Alice Teresa Valduga, Dr. Julierme Z...
With the objective to study the course of absorption of the macronutrients by rape (Brassica napus) ...
Um experimento com soja, utilizando amostra de Latossolo Vermelho-Escuro distrófico textura média, p...
Two hundred recent mature leaves were collected, at april 1976, from each of the upper crown part of...
Em experimento conduzido em Campinas, SP, usou-se o ácido 2-cloro-etil-fosfônico (Ethrel), aplicado ...
The objective of the present work was to examine the differences in nutrients levels between the cul...
To study the P - S equilibria in coffee (Coffea arabica L.) fertilization (Catuai cultivar) in a Dar...
The aim of this work was to study the technical feasibility in reducing levels of the nutrients nitr...
In this third year of work, research was carried out concerning the effect of N, P and K fertilizati...
The objective of the present work was to examine the differences in growth, yield, accumulation and ...
As mudanças climáticas e a ampliação da fronteira agrícola para solos de baixa fertilidade têm motiv...
Em uma cafeicultura sustentável se deve respeitar aspectos econômicos, ambientais e sociais, para t...
Pot trials with fertilized and non fertilized soil samples of the A horizon from an Oxisol (LR) and ...
Na propagação vegetativa de cafeeiros Coffea canephora são utilizados propágulos vegetativos, denomi...
In Santa Maria, Rio Grande do Sul, Brazil, the influence of different levels of protein and energy s...
Orientador: Dr. Antônio Carlos Vargas MottaCoorientadoras: Dra. Alice Teresa Valduga, Dr. Julierme Z...
With the objective to study the course of absorption of the macronutrients by rape (Brassica napus) ...
Um experimento com soja, utilizando amostra de Latossolo Vermelho-Escuro distrófico textura média, p...
Two hundred recent mature leaves were collected, at april 1976, from each of the upper crown part of...
Em experimento conduzido em Campinas, SP, usou-se o ácido 2-cloro-etil-fosfônico (Ethrel), aplicado ...
The objective of the present work was to examine the differences in nutrients levels between the cul...