The paper examines food security in terms of its three basic indicators, viz., availability, accessibility and absorption, across IBSA countries and Bangladesh, which together account for nearly a quarter of the world’s population and more than one-third the undernourished. It also analyses the determinants of prevalence of food inadequacy in these countries. The study is based on data drawn from FAOSTAT, World Development Indicators (World Bank) and Global Food Security Index 2016 for the period 1990-2016. The objectives of the study have been analysed using ratios, percentages, simple average and multiple regressions. The results of the study indicate Brazil to be leading in achievement of the three indicators of food security indicators,...
The recent surge in food prices around the world may reverse the gains of reducing hunger and povert...
Background: Food security globally depends primarily on three components: food availability, food ac...
The particularities of agriculture, as a sector which ensures food supply, result from many factors,...
This study focuses on the challenges of food security in South Asian region, particularly the challe...
For Bangladesh food security was synonymous with achieving self-sufficiency in rice production and s...
his paper tends to present an overview of food security status, its link with poverty, the current p...
The aim of this article is to analyze public policy for food security adopted in countries with diff...
Bangladesh is a densely populated developing country in the Southern Asia. Since the independence in...
Food insecurity is one of the major issues in the developing countries which are debate seriously. T...
Background: Bangladesh is a developing country; so, it is faced with the great challenge of food ins...
Annual food production is enough to feed the 6.9 billion people in the world today. However, access ...
The subject of the study is analysis of the state of food security of the South Asian countries at t...
Tripura is facing the problem of food insecurity for quite some long period of time and lagging behi...
Securing Food for All in Bangladesh presents an array of research that collectively address four bro...
Abstract: The paper aims to study the extent of food insecurity in South Asian Countries (SAC) with ...
The recent surge in food prices around the world may reverse the gains of reducing hunger and povert...
Background: Food security globally depends primarily on three components: food availability, food ac...
The particularities of agriculture, as a sector which ensures food supply, result from many factors,...
This study focuses on the challenges of food security in South Asian region, particularly the challe...
For Bangladesh food security was synonymous with achieving self-sufficiency in rice production and s...
his paper tends to present an overview of food security status, its link with poverty, the current p...
The aim of this article is to analyze public policy for food security adopted in countries with diff...
Bangladesh is a densely populated developing country in the Southern Asia. Since the independence in...
Food insecurity is one of the major issues in the developing countries which are debate seriously. T...
Background: Bangladesh is a developing country; so, it is faced with the great challenge of food ins...
Annual food production is enough to feed the 6.9 billion people in the world today. However, access ...
The subject of the study is analysis of the state of food security of the South Asian countries at t...
Tripura is facing the problem of food insecurity for quite some long period of time and lagging behi...
Securing Food for All in Bangladesh presents an array of research that collectively address four bro...
Abstract: The paper aims to study the extent of food insecurity in South Asian Countries (SAC) with ...
The recent surge in food prices around the world may reverse the gains of reducing hunger and povert...
Background: Food security globally depends primarily on three components: food availability, food ac...
The particularities of agriculture, as a sector which ensures food supply, result from many factors,...