Intramammary infections caused by some stands of Escherichia coli have been known to acquire antibiotic resistance. Therefore, other methods should be sought out to find an effective therapy that does not include antibiotics. Information on how anti-inflammatories coupled with homeopathic practices affect Escherichia coli is insufficient. The objective of this experiment is to discover whether anti-inflammatories and organic compounds combined would have a detrimental effect on Escherichia coli. The Escherichia coli inhibiting power was evaluated both individually and combination of banamine, dexamethasone with either cinnamomum cassia oil or aromatic turmeric (curcuma aromatica) extract. Paper disks (8mm) was saturated in the different sol...
The emergence of resistant strains to conventional antimicrobial drugs has been constant as well as ...
Plants are a source of chemical compounds such as alkaloids, steroids, essential and fixed oils, whi...
The antibacterial effects produced by anthocyanins and other bioactive plant compounds are weaker th...
Escherichia coli are the most commonly present bacterium in the human intestine, which helps in prev...
Several herbs have been evaluated as feed additive for chicken, namely tumeric, white tumeric, javan...
Introduction: Escherichia coli is a gram negative bacilli and the most common cause of urinary tract...
Anti-bacterial, and antibiotic drugs are currently at a point where they are becoming increasingly i...
Escherichia coli is the gram negative bacilli of Entrobacteriaceae family that commonly found in int...
Escherichia coli (E. coli) O157:H7 is a major foodborne pathogen that causes severe human infections...
Escherichia coli is a type of Gram-negative bacteria that is commonly found in the human digestive t...
Background: A combination between herbs and antibiotic ingredients could become a breakthrough appli...
Background: Nowadays, it is necessary to discover new and efficient antifungal or antimicrobial drug...
Abstract: A total number of five plants were tested qualitatively to the presence of microbicidal ac...
The research aims to select the highest diameter inhibition zone of several types of herb water extr...
Diarrhea is a global concern that the United Nations Children’s Fund (UNICEF) and the World Health O...
The emergence of resistant strains to conventional antimicrobial drugs has been constant as well as ...
Plants are a source of chemical compounds such as alkaloids, steroids, essential and fixed oils, whi...
The antibacterial effects produced by anthocyanins and other bioactive plant compounds are weaker th...
Escherichia coli are the most commonly present bacterium in the human intestine, which helps in prev...
Several herbs have been evaluated as feed additive for chicken, namely tumeric, white tumeric, javan...
Introduction: Escherichia coli is a gram negative bacilli and the most common cause of urinary tract...
Anti-bacterial, and antibiotic drugs are currently at a point where they are becoming increasingly i...
Escherichia coli is the gram negative bacilli of Entrobacteriaceae family that commonly found in int...
Escherichia coli (E. coli) O157:H7 is a major foodborne pathogen that causes severe human infections...
Escherichia coli is a type of Gram-negative bacteria that is commonly found in the human digestive t...
Background: A combination between herbs and antibiotic ingredients could become a breakthrough appli...
Background: Nowadays, it is necessary to discover new and efficient antifungal or antimicrobial drug...
Abstract: A total number of five plants were tested qualitatively to the presence of microbicidal ac...
The research aims to select the highest diameter inhibition zone of several types of herb water extr...
Diarrhea is a global concern that the United Nations Children’s Fund (UNICEF) and the World Health O...
The emergence of resistant strains to conventional antimicrobial drugs has been constant as well as ...
Plants are a source of chemical compounds such as alkaloids, steroids, essential and fixed oils, whi...
The antibacterial effects produced by anthocyanins and other bioactive plant compounds are weaker th...