Fisher’s linear discriminant (FLD) models for wheat variety classification were developed and validated. The inputs to the FLD models were the capacitance (), impedance (), and phase angle (), measured at two frequencies. Classification of wheat varieties was obtained as output of the FLDmodels.and of a parallel-plate capacitance system,holding thewheat samples, weremeasured using an impedance meter, and the value was computed.The best model developed classified the wheat varieties, with accuracy of 95.4%, over the six wheat varieties tested.This method is simple, rapid, and nondestructive and would be useful for the breeders and the peanut industry
Background: The spike of a cereal plant is the grain-bearing organ whose physical characteristics ar...
The wheat proteins soluble in chloroform-methanol mixtures are associated with several kinds of food...
International audienceFood is the material basis of human survival, food quality directly related to...
A simple, low cost instrument that measures impedance and phase angle was used along with a parallel...
The potentials of an electrochemical and a physical technique for detection of physiological differe...
To face climate change and subsequent rainfall instabilities, crop breeding strategies now include r...
As root electrical capacitance (CR*) was assumed to depend on the stem properties, the efficiency of...
Abstract Introduction Moisture content of cereal grains is one of the most important characteristics...
Gliadin proteins extracted from seventeen China and Yugoslav winter wheat cultivars were separated b...
415-418Moisture content has significant effects on most properties of agricultural products. One of...
This study was conducted to explore the use of dielectric impedance measurements at multiple frequen...
According to the literature all flour types have different composition. This is important for people...
The properties related to market value, milling, classification, storage, and transportation of brea...
IntroductionIn the actual planting of wheat, there are often shortages of seedlings and broken seedl...
Measurement of moisture is an important aspect in harvesting, drying, storing and processing of grai...
Background: The spike of a cereal plant is the grain-bearing organ whose physical characteristics ar...
The wheat proteins soluble in chloroform-methanol mixtures are associated with several kinds of food...
International audienceFood is the material basis of human survival, food quality directly related to...
A simple, low cost instrument that measures impedance and phase angle was used along with a parallel...
The potentials of an electrochemical and a physical technique for detection of physiological differe...
To face climate change and subsequent rainfall instabilities, crop breeding strategies now include r...
As root electrical capacitance (CR*) was assumed to depend on the stem properties, the efficiency of...
Abstract Introduction Moisture content of cereal grains is one of the most important characteristics...
Gliadin proteins extracted from seventeen China and Yugoslav winter wheat cultivars were separated b...
415-418Moisture content has significant effects on most properties of agricultural products. One of...
This study was conducted to explore the use of dielectric impedance measurements at multiple frequen...
According to the literature all flour types have different composition. This is important for people...
The properties related to market value, milling, classification, storage, and transportation of brea...
IntroductionIn the actual planting of wheat, there are often shortages of seedlings and broken seedl...
Measurement of moisture is an important aspect in harvesting, drying, storing and processing of grai...
Background: The spike of a cereal plant is the grain-bearing organ whose physical characteristics ar...
The wheat proteins soluble in chloroform-methanol mixtures are associated with several kinds of food...
International audienceFood is the material basis of human survival, food quality directly related to...