The project involves the development of a new strategic logistic concept forthe Dutch vegetables and fruit sector. Design and performance of thechain1 for vegetables and fruit will be improved according to this concept.Logistic activities of individual links within the 'from the soil to the table'chain are to be attuned to each other. The first test-applications concernthe Mushroom product group, to be followed by wider applicatio
Localizing the organic food system is a key element for sustaining the development of organic agricu...
The aim of this paper is to discuss the planning of regional Agri-food supply chain using an integra...
Food chain management research can help in the analysis and redesign of value creation and the produ...
The project involves the development of a new strategic logistic concept forthe Dutch vegetables and...
How to understand logistics in agro-food business? Logistic activities considerably changed in the l...
The competitiveness of the economic actors is basically determined by the efficiency of their supply...
AbstractThe tomato is one of the horticulture commodities of high economic-value in Indonesia. Howev...
Today most flowers physically pass through the auction houses on their fixed routes from (inter)nati...
The strategic objective of this project is to increase fruit consumption and thereby improve the hea...
At the moment the Dutch ornamental plant sector has a dominant international position fulfilling abo...
Data and information flows in agro-food supply chains have exponentially increased due to diverse em...
Motivation: food security & postharvest losses Fruits and vegetables supply chains in developing cou...
Through the processes of studying the ways and methods of logistics organization in agriculture, for...
Holambra (Brazilie) is een groot tuinbouwcluster nabij Sao Paolo. Het cluster is traditioneel op sie...
A mechanism of preparing rationalistic solutions in the system of distributing logistics of a fruit ...
Localizing the organic food system is a key element for sustaining the development of organic agricu...
The aim of this paper is to discuss the planning of regional Agri-food supply chain using an integra...
Food chain management research can help in the analysis and redesign of value creation and the produ...
The project involves the development of a new strategic logistic concept forthe Dutch vegetables and...
How to understand logistics in agro-food business? Logistic activities considerably changed in the l...
The competitiveness of the economic actors is basically determined by the efficiency of their supply...
AbstractThe tomato is one of the horticulture commodities of high economic-value in Indonesia. Howev...
Today most flowers physically pass through the auction houses on their fixed routes from (inter)nati...
The strategic objective of this project is to increase fruit consumption and thereby improve the hea...
At the moment the Dutch ornamental plant sector has a dominant international position fulfilling abo...
Data and information flows in agro-food supply chains have exponentially increased due to diverse em...
Motivation: food security & postharvest losses Fruits and vegetables supply chains in developing cou...
Through the processes of studying the ways and methods of logistics organization in agriculture, for...
Holambra (Brazilie) is een groot tuinbouwcluster nabij Sao Paolo. Het cluster is traditioneel op sie...
A mechanism of preparing rationalistic solutions in the system of distributing logistics of a fruit ...
Localizing the organic food system is a key element for sustaining the development of organic agricu...
The aim of this paper is to discuss the planning of regional Agri-food supply chain using an integra...
Food chain management research can help in the analysis and redesign of value creation and the produ...