In the Netherlands, energy and amino acid recommendations for pigs are published by the Centraal Veevoederbureau (CVB, Central Bureau for Livestock Feeding). The CVB recommendations for sows, have not been updated since 1995. Because the litter size and milk production of the sows have increased in the last 20 years and sows have become heavier and have less backfat, the energy and amino acid recommendations from 1995 had to be updated. The updated energy and amino acid recommendations for parity 1 to 5 gestating and lactating sows are presented in this report
Pregestation, gestation, and lactation are critical periods in swine nutrition. Work at many experim...
Two hundred-three large white x Landrace or large white x Chester White x Landrace sows (40 or 41/tr...
Optimal feeding of sows is a complex problem due to their very different needs and use of nutrients ...
In the Netherlands, energy and amino acid recommendations for pigs are published by the Centraal Vee...
110 p.Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2005.The literature contains widel...
Sows produce a larger number of fetuses than before and these fetuses possess genetic potentials to ...
In the recent years, the reproductive performance of sows has been drastically improved. Nowadays, i...
Abstract Background The use of feed grade amino acids can reduce the cost of lactation feed. With ch...
Selection for leaner types of pigs is associated with a more sustained daily lean tissue growth and ...
Swine research, 2005 is known as Swine day, 2005A total of 75 lactating sows were used in a study t...
The "modern" pig began to consume less food to obtain greater body mass gain, especially protein. Li...
Determination of appropriate nutritional requirements is essential to optimize the productivity and ...
A high level of weaned pig output can be maintained over the reproductive life of the sow if she con...
Energy and protein density of the 100 % organic lactation diet should be increased as early as from ...
The requirements of lactating sows for total lysine and metabolyzable energy (ME) to support subsequ...
Pregestation, gestation, and lactation are critical periods in swine nutrition. Work at many experim...
Two hundred-three large white x Landrace or large white x Chester White x Landrace sows (40 or 41/tr...
Optimal feeding of sows is a complex problem due to their very different needs and use of nutrients ...
In the Netherlands, energy and amino acid recommendations for pigs are published by the Centraal Vee...
110 p.Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2005.The literature contains widel...
Sows produce a larger number of fetuses than before and these fetuses possess genetic potentials to ...
In the recent years, the reproductive performance of sows has been drastically improved. Nowadays, i...
Abstract Background The use of feed grade amino acids can reduce the cost of lactation feed. With ch...
Selection for leaner types of pigs is associated with a more sustained daily lean tissue growth and ...
Swine research, 2005 is known as Swine day, 2005A total of 75 lactating sows were used in a study t...
The "modern" pig began to consume less food to obtain greater body mass gain, especially protein. Li...
Determination of appropriate nutritional requirements is essential to optimize the productivity and ...
A high level of weaned pig output can be maintained over the reproductive life of the sow if she con...
Energy and protein density of the 100 % organic lactation diet should be increased as early as from ...
The requirements of lactating sows for total lysine and metabolyzable energy (ME) to support subsequ...
Pregestation, gestation, and lactation are critical periods in swine nutrition. Work at many experim...
Two hundred-three large white x Landrace or large white x Chester White x Landrace sows (40 or 41/tr...
Optimal feeding of sows is a complex problem due to their very different needs and use of nutrients ...