Ottoman culinary Empire

open1noIl volume "Food Heritage and Nationalism in Europe", in cui la carta tematica è pubblicata, fa parte della collana "Critical Heritages of Europe".Several contributions in Food, Heritage and Nationalism highlight the long entangled history of exchanges and transfers in food, foodways and recipes. The maps on the Habsburg and Ottoman Empires focuses on precisely those aspects pointing out the role of empires as nonnational spaces of exchange.embargoed_20210514María de las Nieves López IzquierdoMaría de las Nieves López Izquierd