Residual feed intake (RFI), a measure of feed efficiency, is an important economic and environmental trait in beef production. Selection of low RFI (feed efficient) cattle could maintain levels of production, while decreasing feed costs and methane emissions. However, RFI is a difficult and expensive trait to measure. Identification of single nucleotide polymorphisms (SNPs) associated with RFI may enable rapid, cost effective genomic selection of feed efficient cattle. Genome-wide association studies (GWAS) were conducted in multiple breeds followed by meta-analysis to identify genetic variants associated with RFI and component traits (average daily gain (ADG) and feed intake (FI)) in Irish beef cattle (n = 1492). Expression quantitative tr...
Genome-wide association studies (GWASes) have been performed to search for genomic regions associate...
BACKGROUND:General, breed- and diet-dependent associations between feed efficiency in beef cattle an...
A genome-wide association study using the Illumina 50K BeadChip included 38,745 SNP on 29 BTA analyz...
peer-reviewedResidual feed intake (RFI), a measure of feed efficiency, is an important economic and ...
The candidate gene approach was used to identify genes associated with residual feed intake (RFI) in...
Improving the feed efficiency of cattle is a method to increase profits while simultaneously reducin...
Feed efficiency is an economically important trait in beef cattle. Net feed efficiency, measured as ...
Feed intake and efficiency are economically important traits because feed is the greatest variable c...
Feed comprises 66% and 77% of the total cost of beef cattle calf and yearling finishing systems, res...
© 2016 Dr. Majid KhansefidThe efficiency of animals in converting feed to products is one of the mai...
Feed costs comprise the majority of beef production costs and feed intake has long been recognized a...
Feed provision is one of the greatest costs of beef production and, with the increasing costs of fee...
Background: General, breed- and diet-dependent associations between feed efficiency in beef cattle a...
Single nucleotide polymorphisms (SNPs) associated with average daily gain (ADG) and dry matter intak...
Abstract Background Feed intake plays an important ec...
Genome-wide association studies (GWASes) have been performed to search for genomic regions associate...
BACKGROUND:General, breed- and diet-dependent associations between feed efficiency in beef cattle an...
A genome-wide association study using the Illumina 50K BeadChip included 38,745 SNP on 29 BTA analyz...
peer-reviewedResidual feed intake (RFI), a measure of feed efficiency, is an important economic and ...
The candidate gene approach was used to identify genes associated with residual feed intake (RFI) in...
Improving the feed efficiency of cattle is a method to increase profits while simultaneously reducin...
Feed efficiency is an economically important trait in beef cattle. Net feed efficiency, measured as ...
Feed intake and efficiency are economically important traits because feed is the greatest variable c...
Feed comprises 66% and 77% of the total cost of beef cattle calf and yearling finishing systems, res...
© 2016 Dr. Majid KhansefidThe efficiency of animals in converting feed to products is one of the mai...
Feed costs comprise the majority of beef production costs and feed intake has long been recognized a...
Feed provision is one of the greatest costs of beef production and, with the increasing costs of fee...
Background: General, breed- and diet-dependent associations between feed efficiency in beef cattle a...
Single nucleotide polymorphisms (SNPs) associated with average daily gain (ADG) and dry matter intak...
Abstract Background Feed intake plays an important ec...
Genome-wide association studies (GWASes) have been performed to search for genomic regions associate...
BACKGROUND:General, breed- and diet-dependent associations between feed efficiency in beef cattle an...
A genome-wide association study using the Illumina 50K BeadChip included 38,745 SNP on 29 BTA analyz...