1 alpha,25(OH)(2)D-3 (vitamin D-3) is crucial for mineral homeostasis in mammals, but the precise effects of 1 alpha,25(OH)(2)D-3 in adipose tissue remain to be clarified in vivo. The initial 25-hydroxylation is catalyzed by liver microsomal cytochrome P450 2R1 (CYP2R1), which is conserved in vertebrates. To probe the physiological function(s) of 1 alpha,25(OH)(2)D-3 in teleosts, we generated two independent cyp2r1-deficient zebrafish lines. These mutants exhibit retarded growth and increased obesity, especially in the visceral adipose tissue (VAT). These defects could be rescued with 25(OH)D-3 treatments. ChIP-PCR analyses demonstrated that pgc1a is the target of the vitamin D receptor in the liver and VAT of zebrafish. Significantly decre...
Omega-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA), especially eicosapentaenoic acid (EPA) ...
Obesity is a highly prevalent disease that can induce metabolic syndrome and is associated with a gr...
Vitamin C (VC) is an essential nutrient for most fish species because of the absence of L-gulonolact...
1 alpha,25(OH)(2)D-3 (vitamin D-3) is crucial for mineral homeostasis in mammals, but the precise ef...
Emerging evidence demonstrates the importance of sufficient vitamin D (1α, 25-dihydroxyvitamin D3) l...
Activation of precursor 25-hydroxyvitamin D3 (25D) to hormonal 1,25-dihydroxyvitamin D3 (1,25D) is a...
Introduction1α,25-dihydroxyvitamin D3 (1α,25[OH]2VD3) is a hormone known for its key roles in calciu...
Peroxisome proliferator–activated receptor γ (Pparγ) is a master regulator of adipogenesis. Chronic ...
The Peroxisome Proliferator-Activated Receptors (PPARs) PPARA and PPARD are regulators of lipid meta...
Traditionally, the development of novel therapeutics for metabolic diseases has relied mainly on hig...
The global obesity epidemic demands an improved understanding of the developmental and environmental...
The alarming rise in the obesity epidemic and growing concern for the pathologic consequences of the...
An increase of visceral fat affects human bone health causing fragility, mechanical strength reducti...
Human obesity has become a global epidemic that can lead to many metabolic diseases, including insul...
White adipose tissue (WAT) is the major site of energy storage in bony vertebrates, and also serves ...
Omega-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA), especially eicosapentaenoic acid (EPA) ...
Obesity is a highly prevalent disease that can induce metabolic syndrome and is associated with a gr...
Vitamin C (VC) is an essential nutrient for most fish species because of the absence of L-gulonolact...
1 alpha,25(OH)(2)D-3 (vitamin D-3) is crucial for mineral homeostasis in mammals, but the precise ef...
Emerging evidence demonstrates the importance of sufficient vitamin D (1α, 25-dihydroxyvitamin D3) l...
Activation of precursor 25-hydroxyvitamin D3 (25D) to hormonal 1,25-dihydroxyvitamin D3 (1,25D) is a...
Introduction1α,25-dihydroxyvitamin D3 (1α,25[OH]2VD3) is a hormone known for its key roles in calciu...
Peroxisome proliferator–activated receptor γ (Pparγ) is a master regulator of adipogenesis. Chronic ...
The Peroxisome Proliferator-Activated Receptors (PPARs) PPARA and PPARD are regulators of lipid meta...
Traditionally, the development of novel therapeutics for metabolic diseases has relied mainly on hig...
The global obesity epidemic demands an improved understanding of the developmental and environmental...
The alarming rise in the obesity epidemic and growing concern for the pathologic consequences of the...
An increase of visceral fat affects human bone health causing fragility, mechanical strength reducti...
Human obesity has become a global epidemic that can lead to many metabolic diseases, including insul...
White adipose tissue (WAT) is the major site of energy storage in bony vertebrates, and also serves ...
Omega-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA), especially eicosapentaenoic acid (EPA) ...
Obesity is a highly prevalent disease that can induce metabolic syndrome and is associated with a gr...
Vitamin C (VC) is an essential nutrient for most fish species because of the absence of L-gulonolact...