The study aims to assess the relationship between the profile of the farmers with their adoption level on recommended package of practices on pepper cultivation. The study was conducted in Panamaram block of Wayanad district in Kerala and proportionate random sampling was employed to select a sample of 120 members from the selected three villages of the block. It was observed that the factors viz., educational status, farm size, area under pepper cultivation, income, social participation, extension agency contact, mass media exposure, innovativeness, trainings undergone, market decision and market potential showed positive significant correlation at one per cent level of probability and market perception showed positive significant correlat...
Pepper is an important cash crop for its contribution to income-generating, employment opportunity a...
Sustainable Pepper Farming (SPF) can be considered one of the ways to increase the production of pep...
Sustainable agricultural practices require, among other factors, adoption of improved nutrient manag...
This paper analyses the adoption of organic farming under fair trade marketing practices and its imp...
Farm maintenance requires before and after harvest season to minimize the damages of pepper vines an...
Rubber being an important plantation crop in our country, an attempt was made to analyse the adoptio...
A study was conducted in the Hill Zone of Karnataka, India, to find out the relationship of selected...
The present study on socio-economic profile of the respondents and determine the level of knowledge ...
This study about the correlation analysis for adoption and knowledge of rice growers was carried in ...
A study was undertaken to study the characteristics of turmeric farmers and to assess the relationsh...
The study was conducted in Thiruvananthapuram district of Kerala. Ninety farmers engaged in commerci...
This study investigates the farmers’ perceptions on the adoption of environment-friendly pepper prod...
India being a sub-tropical country, ideal for fruit and vegetable production and stands as second la...
The study to measure the extent of adoption level of maize production technologies has been conducte...
Ethnopedology is a branch of indigenous knowledge that studies local people's knowledge in assessing...
Pepper is an important cash crop for its contribution to income-generating, employment opportunity a...
Sustainable Pepper Farming (SPF) can be considered one of the ways to increase the production of pep...
Sustainable agricultural practices require, among other factors, adoption of improved nutrient manag...
This paper analyses the adoption of organic farming under fair trade marketing practices and its imp...
Farm maintenance requires before and after harvest season to minimize the damages of pepper vines an...
Rubber being an important plantation crop in our country, an attempt was made to analyse the adoptio...
A study was conducted in the Hill Zone of Karnataka, India, to find out the relationship of selected...
The present study on socio-economic profile of the respondents and determine the level of knowledge ...
This study about the correlation analysis for adoption and knowledge of rice growers was carried in ...
A study was undertaken to study the characteristics of turmeric farmers and to assess the relationsh...
The study was conducted in Thiruvananthapuram district of Kerala. Ninety farmers engaged in commerci...
This study investigates the farmers’ perceptions on the adoption of environment-friendly pepper prod...
India being a sub-tropical country, ideal for fruit and vegetable production and stands as second la...
The study to measure the extent of adoption level of maize production technologies has been conducte...
Ethnopedology is a branch of indigenous knowledge that studies local people's knowledge in assessing...
Pepper is an important cash crop for its contribution to income-generating, employment opportunity a...
Sustainable Pepper Farming (SPF) can be considered one of the ways to increase the production of pep...
Sustainable agricultural practices require, among other factors, adoption of improved nutrient manag...