Around 0.5% of females and 8% of males are suffer from color vision deficiency (CVD) problem. Moreover, CVD becomes more critical in case of professional laboratory operators, including halal laboratories in terms of the need of visual inspection. Halal and haram are the two terms used to indicate the allowed and not allowed food for Muslims respectively. Recently, the researchers have demonstrated that it is essential to develop inexpensive, and reliable methods to support halal food detection systems. Hence, detecting pork meat cheating in beef and chicken meatballs visually has been researched by using gold nanoparticles (GNPs) which changes the color of pork DNA samples into a clearly remarkable color. The result of GNPs research cannot...
The meat industry is consistently requiring innovations for sustainable production of high quality p...
Pork adulteration is a major concern for Muslims and Jews whose diets are restricted by religious be...
A novel class of nanobiosensor was developed by integrating a 27-nucleotide AluI fragment of swine c...
The aim of this study is to utilize image processing techniques for solving color vision deficiency ...
Determining the quality of meat has always been essential for the food industry because consumers pr...
Abstract: On the basis of computer vision, this paper studied and developed an on-line detection sys...
Copyright © 2012 M. E. Ali et al. This is an open access article distributed under the Creative Comm...
This research aimed at identifying the use of image processing technique and classifying the use of ...
In this study, the machine vision and artificial intelligence algorithms were used to rapidly check ...
On the basis of computer vision, this paper studied and developed an on-line detection system for po...
ABSTRACT: The objective of this study was to establish a standardized color detection method to achi...
In the food industry, product color plays an important role in influencing consumer choices. Yet, th...
New technologies are being developed to give an ease to the human in a variety of different field ...
The limits of the colorimeter and a technique of image analysis in evaluating the color of beef, por...
Nitrite and Nitrate have been used extensively as additives in various meat products to enhance flav...
The meat industry is consistently requiring innovations for sustainable production of high quality p...
Pork adulteration is a major concern for Muslims and Jews whose diets are restricted by religious be...
A novel class of nanobiosensor was developed by integrating a 27-nucleotide AluI fragment of swine c...
The aim of this study is to utilize image processing techniques for solving color vision deficiency ...
Determining the quality of meat has always been essential for the food industry because consumers pr...
Abstract: On the basis of computer vision, this paper studied and developed an on-line detection sys...
Copyright © 2012 M. E. Ali et al. This is an open access article distributed under the Creative Comm...
This research aimed at identifying the use of image processing technique and classifying the use of ...
In this study, the machine vision and artificial intelligence algorithms were used to rapidly check ...
On the basis of computer vision, this paper studied and developed an on-line detection system for po...
ABSTRACT: The objective of this study was to establish a standardized color detection method to achi...
In the food industry, product color plays an important role in influencing consumer choices. Yet, th...
New technologies are being developed to give an ease to the human in a variety of different field ...
The limits of the colorimeter and a technique of image analysis in evaluating the color of beef, por...
Nitrite and Nitrate have been used extensively as additives in various meat products to enhance flav...
The meat industry is consistently requiring innovations for sustainable production of high quality p...
Pork adulteration is a major concern for Muslims and Jews whose diets are restricted by religious be...
A novel class of nanobiosensor was developed by integrating a 27-nucleotide AluI fragment of swine c...