Successful realized selection response for fillet yield in rainbow trout Oncorhynchus mykiss. World Aquaculture 201
The influence of weight (W) category of the rainbow trout on processing yield and chemical compositi...
PubMed ID: 19069899The growth performance of Rainbow trout, Oncorhynchus mykiss, (initial weight 100...
Chantier qualité GAGenetic adaptation to dietary environments is a key process in the evolution of n...
A first demonstration of realized selection response for fillet yield in fish, in rainbow trout onco...
Fillet yield, the proportion of edible fillet relative to body weight, is a major trait to improve i...
There is limited scientific evidence on the real impact of selective breeding in aquaculture on the ...
Voir aussi : Pierrick Haffray, Jérome Bugeon, Quentin Rivard, Benjamin Quittet, Sophie Puyo, Jean M...
Paper presented at the International Symposium on Genetics in Aquaculture XI, Auburn, AL, USA, June ...
Rainbow trout (Oncorhynchus mykiss) are a valuable aquaculture production species in the USA where a...
Selection to improve processing yields relies on sib selection, in which live candidates are ranked ...
eposterQTLs linked to survival and growth of rainbow trout fed a 100% plant-based diet in rainbow tr...
Abstract. Statistical data of last years reveal a significant fish consumption increase by human, bu...
Flesh quality recovery in female rainbow trout (Oncorhynchus mykiss) after egg production. Aquacultu...
Global fish breeders distribute improved animal material to several continents to be farmed under d...
A synthetic strain of rainbow trout (Oncorhynchus mykiss) characterised by fast growth, a spring spa...
The influence of weight (W) category of the rainbow trout on processing yield and chemical compositi...
PubMed ID: 19069899The growth performance of Rainbow trout, Oncorhynchus mykiss, (initial weight 100...
Chantier qualité GAGenetic adaptation to dietary environments is a key process in the evolution of n...
A first demonstration of realized selection response for fillet yield in fish, in rainbow trout onco...
Fillet yield, the proportion of edible fillet relative to body weight, is a major trait to improve i...
There is limited scientific evidence on the real impact of selective breeding in aquaculture on the ...
Voir aussi : Pierrick Haffray, Jérome Bugeon, Quentin Rivard, Benjamin Quittet, Sophie Puyo, Jean M...
Paper presented at the International Symposium on Genetics in Aquaculture XI, Auburn, AL, USA, June ...
Rainbow trout (Oncorhynchus mykiss) are a valuable aquaculture production species in the USA where a...
Selection to improve processing yields relies on sib selection, in which live candidates are ranked ...
eposterQTLs linked to survival and growth of rainbow trout fed a 100% plant-based diet in rainbow tr...
Abstract. Statistical data of last years reveal a significant fish consumption increase by human, bu...
Flesh quality recovery in female rainbow trout (Oncorhynchus mykiss) after egg production. Aquacultu...
Global fish breeders distribute improved animal material to several continents to be farmed under d...
A synthetic strain of rainbow trout (Oncorhynchus mykiss) characterised by fast growth, a spring spa...
The influence of weight (W) category of the rainbow trout on processing yield and chemical compositi...
PubMed ID: 19069899The growth performance of Rainbow trout, Oncorhynchus mykiss, (initial weight 100...
Chantier qualité GAGenetic adaptation to dietary environments is a key process in the evolution of n...