This study uses a combination of digital microscopic analysis and experimental archaeology to assess stone tool cut marks on animal bones. We used two un-retouched flint flakes and two burins to inflict cut marks on fresh, boiled, and dry ungulate bones. The experiment produced three series of three engravings on each bone with each of the experimental tools. The first series involved one single stroke; the second, two strokes in the same direction; and the third, multiple strokes using a to-and-fro movement. We analyzed the striations using a Hirox 3D digital microscope (KH-7700) and collected metric and profile data on the morphology of the cut marks. In order to describe the shape of each cross section, we calculated the ratio between th...
The analysis of bone surface modifications (BSMs) is a prominent part of paleoanthropological studie...
The study of cut marks in archaeological contexts is of great importance for understanding the subsi...
International audienceArchaeological 3D digitization of skeletal elements is an essential aspect of ...
This study uses a combination of digital microscopic analysis and experimental archaeology to assess...
This study uses a combination of digital microscopic analysis and experimental archaeology to assess...
Microscopic analysis represents a powerful tool for understanding taphonomy. Our work, as in other s...
The analysis of bone surface modifications (BSM), such as butchering marks, is necessary to better u...
A multivariate approach was applied to test the existence of microscopic differences in the morpholo...
The tools used in both consumption and butchering of animal foods leave signatures that can be used ...
Studies of bone surface modifications (BSMs) such as cut marks are crucial to our understanding of h...
The analysis of bone-surface modifications (BSM), such as butchering marks, is necessary to better u...
In recent years, new techniques for the morphological study of cut marks have become essential for t...
The analysis of bone surface modifications (BSMs) is a prominent part of paleoanthropological studie...
The study of cut marks in archaeological contexts is of great importance for understanding the subsi...
International audienceArchaeological 3D digitization of skeletal elements is an essential aspect of ...
This study uses a combination of digital microscopic analysis and experimental archaeology to assess...
This study uses a combination of digital microscopic analysis and experimental archaeology to assess...
Microscopic analysis represents a powerful tool for understanding taphonomy. Our work, as in other s...
The analysis of bone surface modifications (BSM), such as butchering marks, is necessary to better u...
A multivariate approach was applied to test the existence of microscopic differences in the morpholo...
The tools used in both consumption and butchering of animal foods leave signatures that can be used ...
Studies of bone surface modifications (BSMs) such as cut marks are crucial to our understanding of h...
The analysis of bone-surface modifications (BSM), such as butchering marks, is necessary to better u...
In recent years, new techniques for the morphological study of cut marks have become essential for t...
The analysis of bone surface modifications (BSMs) is a prominent part of paleoanthropological studie...
The study of cut marks in archaeological contexts is of great importance for understanding the subsi...
International audienceArchaeological 3D digitization of skeletal elements is an essential aspect of ...