Although data on use levels and categories of the foods intended for particular nutritional uses have not been provided by the applicant, based on the available information on bioavailability and the conclusions of the NDA Panel, the AFC Panel concludes that safe use of these sources for vanadium added to foods intended for the general population (including food supplements) and foods for particular nutritional uses, cannot be established. The Panel noted the inconsistency and the lack of information on specific elements in the specifications of heavy metals in the different dossiers as well as the high levels of arsenic and lead in the specifications of some vanadium sources in comparison to other sources
The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinion on the ...
<p>The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinio...
For information, in order to have an intake of 250 µg of chromium from chromium(III) lactate, the an...
Although data on use levels and categories of the foods intended for particular nutritional uses hav...
Vanadium citrate, bismaltolato oxo vanadium and bisglycinato oxo vanadium added for nutritional purp...
The Panel concludes that the use of copper bisglycinate chelate as a source for copper added for nut...
Opinion on certain bisglycinates as sources of copper, zinc, calcium, magnesium and glycinate nicoti...
The Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion o...
The toxicity of chromium compounds has been evaluated by various authorities including the SCF, the ...
The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinion on the ...
The Panel on Food Additives and Nutrient Sources added to Food delivers a scientific opinion re-eval...
Following a request from the European Commission, the Panel on Food Additives and Nutrient Sources a...
No specific studies on bioavailability were made available on any of the manganese sources considere...
The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinion on the ...
<p>The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinio...
For information, in order to have an intake of 250 µg of chromium from chromium(III) lactate, the an...
Although data on use levels and categories of the foods intended for particular nutritional uses hav...
Vanadium citrate, bismaltolato oxo vanadium and bisglycinato oxo vanadium added for nutritional purp...
The Panel concludes that the use of copper bisglycinate chelate as a source for copper added for nut...
Opinion on certain bisglycinates as sources of copper, zinc, calcium, magnesium and glycinate nicoti...
The Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion o...
The toxicity of chromium compounds has been evaluated by various authorities including the SCF, the ...
The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinion on the ...
The Panel on Food Additives and Nutrient Sources added to Food delivers a scientific opinion re-eval...
Following a request from the European Commission, the Panel on Food Additives and Nutrient Sources a...
No specific studies on bioavailability were made available on any of the manganese sources considere...
The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinion on the ...
<p>The Panel on Food Additives and Nutrient Sources added to Food provides a scientific opinio...
For information, in order to have an intake of 250 µg of chromium from chromium(III) lactate, the an...