Ganoderma lucidum species is currently popular and used in the formulation of nutraceuticals and as functional foods, but a broad biochemical characterisation of its mycelium has not yet been reported. In this study new Italian and Chinese isolates, both identified as G. lucidum, were molecularly and biochemically characterised and compared. The mycelia differ both in terms of the enzymatic activities and in protein content revealed by 2D-PAGE electrophoretograms. The ethanolic extracts were screened for their possible antioxidant activities using three different tests: chelating activity on Fe2+, lipoxygenase assay and DPPH free radical scavenging. Only a fraction containing the low molecular weight compounds (L) showed antioxidativ...
A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderma l...
Ethnopharmacological relevance: Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
Ganoderma lucidum species is currently popular and used in the formulation of nutraceuticals and as ...
Ganoderma lucidum species is currently popular and used in the formulation of nutraceuticals and as ...
Ganoderma lucidum species is Currently popular and used in the formulation of nutraceuticals and as ...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
Ganoderma lucidum (G. lucidum) fungus (Family Ganodermataceae) is widely used as a traditional medic...
A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderm...
Ethnopharmacological relevance: Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
Ethnopharmacological relevance: Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderma l...
Ethnopharmacological relevance Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderma l...
Ethnopharmacological relevance: Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
Ganoderma lucidum species is currently popular and used in the formulation of nutraceuticals and as ...
Ganoderma lucidum species is currently popular and used in the formulation of nutraceuticals and as ...
Ganoderma lucidum species is Currently popular and used in the formulation of nutraceuticals and as ...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...
Ganoderma lucidum (G. lucidum) fungus (Family Ganodermataceae) is widely used as a traditional medic...
A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderm...
Ethnopharmacological relevance: Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
Ethnopharmacological relevance: Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderma l...
Ethnopharmacological relevance Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderma l...
Ethnopharmacological relevance: Ganoderma lucidum (Curtis) P. Karst. (also known as Linghzhi and Rei...
The aim of this study was to conduct a molecular and biochemical characterization and to compare the...