The study evaluated replacement of Egyptian berseem clover (BC, Trifolium alexandrinum) with spent rice straw (SRS) of Pleurotus ostreatus basidiomycete in diets of lactating Baladi goats. Nine lactating homo-parity Baladi goats (average BW 23.80.4 kg) at 7 d postpartum were used in a triplicate 33 Latin square design with 30 d experimental periods. Goats were fed a basal diet containing 0 (Control), 0.25 (SRS25) and 0.45 (SRS45) (w/w, DM basis) of SRS. The Control diet was berseem clover and concentrate mixture (1:1 DM basis). The SRS45 had lowered total feed intake and forages intake compared to Control. The SRS25 and SRS45 rations had the highest digestibilities of DM (p = 0.0241) and hemicellulose (p = 0.0021) compared to Control whic...
Background and Objective: Biological methods by using white-rot fungi is one of the viable alternati...
Rice straw as one of agriculture by product has low nutritive value. Fermentation of rice straw incr...
Rice straw as one of agricultural by-products has low quality due to low content of essensial nutrie...
The study evaluated replacement of Egyptian berseem clover (BC, Trifolium alexandrinum) with spent r...
The objective of this study was to evaluate the efficacy of the fungal treatment (Pleurotus ostreatu...
Abstract: The objective of thispaper was to evaluate the possibility of substituting elephant grass ...
Supplementation of rice straw based rations (30% rice straw, dry matter basis) with fibrolytic enzym...
The objective of this study was to evaluate productive performance and milk quality of Saanen goats ...
The leaves of L. leucocephala and M. esculenta are among good source of protein and its use in anima...
Feed is the most expensive component in goat production. Hence, lowering it is crucial to increasing...
Twenty-four Saanen goats, 15 multiparous and nine primiparous, were distributed in a completely rand...
Not AvailableThirty lactating Beetle-sannen crossbred goats were randomly divided into 3 groups base...
Four fistulated Boer cross-bred bucks with 25 kg average body weight was used to test the effects of...
Dried orange pulp (DOP) can be incorporated into ruminant diets, but no reports have considered this...
The objective of this experiment was to determine the digestibility of rice straw fermented for 28 d...
Background and Objective: Biological methods by using white-rot fungi is one of the viable alternati...
Rice straw as one of agriculture by product has low nutritive value. Fermentation of rice straw incr...
Rice straw as one of agricultural by-products has low quality due to low content of essensial nutrie...
The study evaluated replacement of Egyptian berseem clover (BC, Trifolium alexandrinum) with spent r...
The objective of this study was to evaluate the efficacy of the fungal treatment (Pleurotus ostreatu...
Abstract: The objective of thispaper was to evaluate the possibility of substituting elephant grass ...
Supplementation of rice straw based rations (30% rice straw, dry matter basis) with fibrolytic enzym...
The objective of this study was to evaluate productive performance and milk quality of Saanen goats ...
The leaves of L. leucocephala and M. esculenta are among good source of protein and its use in anima...
Feed is the most expensive component in goat production. Hence, lowering it is crucial to increasing...
Twenty-four Saanen goats, 15 multiparous and nine primiparous, were distributed in a completely rand...
Not AvailableThirty lactating Beetle-sannen crossbred goats were randomly divided into 3 groups base...
Four fistulated Boer cross-bred bucks with 25 kg average body weight was used to test the effects of...
Dried orange pulp (DOP) can be incorporated into ruminant diets, but no reports have considered this...
The objective of this experiment was to determine the digestibility of rice straw fermented for 28 d...
Background and Objective: Biological methods by using white-rot fungi is one of the viable alternati...
Rice straw as one of agriculture by product has low nutritive value. Fermentation of rice straw incr...
Rice straw as one of agricultural by-products has low quality due to low content of essensial nutrie...