none6mixedERBA D.; RISO P.; BORDONI A.; FOTI P.; BIAGI P.; TESTOLIN G.ERBA D.; RISO P.; BORDONI A.; FOTI P.; BIAGI P.; TESTOLIN G
Smoking can enhance free radicals on blood plasma. Many previous studies proved that tea is a source...
Isomaltulose, a naturally-occurring isomer of sucrose, is commonly used as an alternative sweetener ...
Cigarette smoking causes numerous adverse biochemical changes in plasma and blood leading to ill hea...
The antioxidant activity of green tea (GT) has been extensively studied; however, the results obtain...
Green tea contains antioxidants which have been implicated to contribute to reduced risk of cardiova...
Catechins in green tea have been shown to reduce a risk of coronary heart disease in epidemiological...
Background: Hypertension, obesity and hyperlipidemia are key interlinked features of both metabolic ...
Green tea is highly effective in aiding in overall health if consumed on a daily basis and can reduc...
Animal and epidemiological studies suggest that green tea catechins may reduce the risk of cardiovas...
Coronary artery disease (CAD) is recognized as an inflammatory disease. In the present study, we inv...
Natural products are currently gaining popularity to combat various physiological threats. Scientifi...
The consumption of tea (Camellia sinensis) has been correlated with a low incidence of chronic patho...
Abstract The consumption of green tea has been associated with cardiovascular and metabolic diseases...
BACKGROUND AND OBJECTIVE: In patients with beta – thalassemia major, iron overload and oxidative str...
The effect of ingestion of green tea (GT) extract along with a low-energy diet (LED) on health-relat...
Smoking can enhance free radicals on blood plasma. Many previous studies proved that tea is a source...
Isomaltulose, a naturally-occurring isomer of sucrose, is commonly used as an alternative sweetener ...
Cigarette smoking causes numerous adverse biochemical changes in plasma and blood leading to ill hea...
The antioxidant activity of green tea (GT) has been extensively studied; however, the results obtain...
Green tea contains antioxidants which have been implicated to contribute to reduced risk of cardiova...
Catechins in green tea have been shown to reduce a risk of coronary heart disease in epidemiological...
Background: Hypertension, obesity and hyperlipidemia are key interlinked features of both metabolic ...
Green tea is highly effective in aiding in overall health if consumed on a daily basis and can reduc...
Animal and epidemiological studies suggest that green tea catechins may reduce the risk of cardiovas...
Coronary artery disease (CAD) is recognized as an inflammatory disease. In the present study, we inv...
Natural products are currently gaining popularity to combat various physiological threats. Scientifi...
The consumption of tea (Camellia sinensis) has been correlated with a low incidence of chronic patho...
Abstract The consumption of green tea has been associated with cardiovascular and metabolic diseases...
BACKGROUND AND OBJECTIVE: In patients with beta – thalassemia major, iron overload and oxidative str...
The effect of ingestion of green tea (GT) extract along with a low-energy diet (LED) on health-relat...
Smoking can enhance free radicals on blood plasma. Many previous studies proved that tea is a source...
Isomaltulose, a naturally-occurring isomer of sucrose, is commonly used as an alternative sweetener ...
Cigarette smoking causes numerous adverse biochemical changes in plasma and blood leading to ill hea...