Add to ORKGReactive oxygen species (ROS) have been involved in the induction and progression of damage of many human disorders, such as: heart infarction, cerebral ischemia, diabetic neuropathy, Alzheimer's disease, etc. In several studies, the synergism between alpha-lipoic acid and vitamin E has been described and potent antioxidant effects can be obtained when both antioxidants are simultaneously used. This review highlights recent findings showing that the combination of alpha-lipoic acid plus vitamin E effectively reduces oxidative damage in brain and cardiac ischemia as well as in other pathological events related to ROS increasing. These antioxidants are present in a broad variety of foods, are also available in several dietary supplements and ...
Free radicals and other oxygen-derived species (ROS) are constantly generated in vivo, both by "acci...
Vitamin E and a-lipoic acid are potent nutritional antioxidants, and when used together, their antio...
The mechanism of lipid peroxidation and the ways in which the rate of this reaction can be reduced b...
Reactive oxygen species (ROS) have been involved in the induction and progression of damage of many ...
Oxidative stress increases delayed neuronal death in the brain following ischemia. As a consequence,...
Oxidative stress has been proposed as a key contributor to lifestyle- and age-related diseases. Beca...
A few decades ago it was generally accepted from experimental studies, animal experiments, and epide...
Reactive oxygen species (ROS) contribute significantly to myocardial ischaemia-reperfusion (I-R) inj...
During cerebral ischemia-reperfusion, the enhanced production of oxygen-derived free radicals contri...
ANTIOXIDANT ROLE OF VITAMIN E AND ITS CLINICAL APPLICATIONS (Abstract): Vitamin E comprises a serie...
Vitamin A is involved in metabolism of proteins, lipids and carbohydrates. It affects tissue respira...
Diabetes mellitus is a multi-faceted metabolic disorder where there is increased oxidative stress th...
Over the past few decades antioxidant vitamins have been shown to aid in disease prophylaxis as well...
Alpha-lipoic acid (also known as thioctic acid) is produced in the body, and found in food sources s...
Summary. Alpha-lipoic acid (α-LA), an endogenous antioxidant co-factor of important enzymatic comple...
Free radicals and other oxygen-derived species (ROS) are constantly generated in vivo, both by "acci...
Vitamin E and a-lipoic acid are potent nutritional antioxidants, and when used together, their antio...
The mechanism of lipid peroxidation and the ways in which the rate of this reaction can be reduced b...
Reactive oxygen species (ROS) have been involved in the induction and progression of damage of many ...
Oxidative stress increases delayed neuronal death in the brain following ischemia. As a consequence,...
Oxidative stress has been proposed as a key contributor to lifestyle- and age-related diseases. Beca...
A few decades ago it was generally accepted from experimental studies, animal experiments, and epide...
Reactive oxygen species (ROS) contribute significantly to myocardial ischaemia-reperfusion (I-R) inj...
During cerebral ischemia-reperfusion, the enhanced production of oxygen-derived free radicals contri...
ANTIOXIDANT ROLE OF VITAMIN E AND ITS CLINICAL APPLICATIONS (Abstract): Vitamin E comprises a serie...
Vitamin A is involved in metabolism of proteins, lipids and carbohydrates. It affects tissue respira...
Diabetes mellitus is a multi-faceted metabolic disorder where there is increased oxidative stress th...
Over the past few decades antioxidant vitamins have been shown to aid in disease prophylaxis as well...
Alpha-lipoic acid (also known as thioctic acid) is produced in the body, and found in food sources s...
Summary. Alpha-lipoic acid (α-LA), an endogenous antioxidant co-factor of important enzymatic comple...
Free radicals and other oxygen-derived species (ROS) are constantly generated in vivo, both by "acci...
Vitamin E and a-lipoic acid are potent nutritional antioxidants, and when used together, their antio...
The mechanism of lipid peroxidation and the ways in which the rate of this reaction can be reduced b...