In a recent survey of olive groves in the Canosa di Puglia, Cerignola and Foggia areas of southern Italy a serious decline of olive trees was seen. The symptoms comprised a general decline of the trees beginning with foliar browning and leaf drop, wilting of apical shoots, die-back of twigs and branches, and brown streaking under the bark of the trunk, branches and twigs. In more advanced stages of the disease necroses and cankers were observed on the bark. The symptoms were similar to those caused by Verticillium wilt, but morphological and molecular analyses revealed the presence of Pleurostomophora richardsiae, Phaeoacremonium aleophilum and various genera and species in the Botryosphaeriaceae. Pathogenicity tests carried out on yo...
Severe decline of olive trees was observed in the Lecce province, Apulia (Italy), and received the n...
Olive (Olea europaea L. var. sativa) is one of the most economically important tree crops grown in t...
During the 2014 to 2016 growing seasons, a severe decline of olive (Olea europaea L., 8 to 30 years ...
In a recent survey of olive groves in the Canosa di Puglia, Cerignola and Foggia areas of southern I...
Olive trees showing decline symptoms were reported in an orchard in Santa Catarina, Southern Brazil....
Trunk disease fungal pathogens reduce olive production globally by causing cankers, dieback, and oth...
Six Phaeoacremonium species (spp.) were isolated from symptomatic wood of olive trees (Olea europea...
Several fungal species have been found associated with the Olive Quick Decline Syndrome (OQDS) caus...
In some commercial olive groves of Apulia (southern Italy) the occurrence of two new rots of olive ...
Pleurostomophora richardsiae (Nannf. apud Melin & Nannf.) L. Mostert, W. Gams & Crous was pr...
In the last five years, we have observed a new decline of Olea europaea in north-western and southe...
Species of Botryosphaeria and Neofusicoccum are well known as pathogens of woody hosts. In this stud...
Over 300 trunk, branch, and stem samples with vascular discoloration, necrotic wood, and shoot death...
From the necrotic margin of irregularly shaped cankers on stems and twigs of Russian olive (Eleagnus...
In recent years, leaf necrosis and twig dieback in the olive crop have been detected in Sicily (Ita...
Severe decline of olive trees was observed in the Lecce province, Apulia (Italy), and received the n...
Olive (Olea europaea L. var. sativa) is one of the most economically important tree crops grown in t...
During the 2014 to 2016 growing seasons, a severe decline of olive (Olea europaea L., 8 to 30 years ...
In a recent survey of olive groves in the Canosa di Puglia, Cerignola and Foggia areas of southern I...
Olive trees showing decline symptoms were reported in an orchard in Santa Catarina, Southern Brazil....
Trunk disease fungal pathogens reduce olive production globally by causing cankers, dieback, and oth...
Six Phaeoacremonium species (spp.) were isolated from symptomatic wood of olive trees (Olea europea...
Several fungal species have been found associated with the Olive Quick Decline Syndrome (OQDS) caus...
In some commercial olive groves of Apulia (southern Italy) the occurrence of two new rots of olive ...
Pleurostomophora richardsiae (Nannf. apud Melin & Nannf.) L. Mostert, W. Gams & Crous was pr...
In the last five years, we have observed a new decline of Olea europaea in north-western and southe...
Species of Botryosphaeria and Neofusicoccum are well known as pathogens of woody hosts. In this stud...
Over 300 trunk, branch, and stem samples with vascular discoloration, necrotic wood, and shoot death...
From the necrotic margin of irregularly shaped cankers on stems and twigs of Russian olive (Eleagnus...
In recent years, leaf necrosis and twig dieback in the olive crop have been detected in Sicily (Ita...
Severe decline of olive trees was observed in the Lecce province, Apulia (Italy), and received the n...
Olive (Olea europaea L. var. sativa) is one of the most economically important tree crops grown in t...
During the 2014 to 2016 growing seasons, a severe decline of olive (Olea europaea L., 8 to 30 years ...