Structural Adjustments for a Sustainable Agriculture in Albania

It is often argued that Albanian agriculture should be reorganized with the aim of puttin farmers in the condition to increase their productiviy. This should help the country to gain an adequate level of food security, something which has not yet been completely achieved. On the basis of such a premise and in agreement with the idea that one of the earlier meanings of sustainable agriculture should be that of achieving appropriate levels of food security at the local level - especially in less developed countries - the present study looks at the long run modes of production on the Albanian agriculture, in order to anlyse the impact on some outputs of specifically considered agricultural production factors in relation to their varying availability over time