Add to ORKGRural transformation and poverty reduction in Ethiopia require increased agricultural productivity. Limited availability of quality seed to smallholders is a roadblock on the way to productivity growth.Non-PRIFPRI5; CRP2MTID; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM
Decisionmakers in Ethiopia have pursued a range of policies and investments to boost agricultural pr...
Non-PRIFPRI5; CRP4;A4NH; HarvestPlus;CGIAR Research Program on Agriculture for Nutrition and Health ...
Seed is a critical input for agricultural production. In many developing countries, limited access t...
Rural transformation and poverty reduction in Ethiopia require increased agricultural productivity. ...
Several factors contribute to the low level of improved variety use in Ethiopia. Among those, on the...
Several factors contribute to the low level of improved variety use in Ethiopia. Among those, on the...
This study evaluates the impact in the main cropping season of 2015 of a new approach to the distrib...
Seed is among the most key input for improving crop production and productivity. Increasing the qual...
Over the past two decades, decisionmakers in Ethiopia have pursued a range of policies and investmen...
In 2013 the Bureaus of Agriculture in the regional states of Amhara, Oromia, and Southern Nations, N...
PIM partnered with the Ethiopian Agricultural Transformation Agency (ATA) to test the pilot Direct S...
Ethiopia’s Direct Seed Marketing (DSM) innovation, scaled up to 290 woredas and 1.5 million smallhol...
Seed is a key input for improving crop production and productivity. Increasing the quality of seeds ...
Seed is among the most key input for improving crop production and productivity. Increasing the qual...
PRIFPRI4; Capacity Strengthening; ESSP; CRP2; 4 Transforming Agricultural and Rural EconomiesDSGD; P...
Decisionmakers in Ethiopia have pursued a range of policies and investments to boost agricultural pr...
Non-PRIFPRI5; CRP4;A4NH; HarvestPlus;CGIAR Research Program on Agriculture for Nutrition and Health ...
Seed is a critical input for agricultural production. In many developing countries, limited access t...
Rural transformation and poverty reduction in Ethiopia require increased agricultural productivity. ...
Several factors contribute to the low level of improved variety use in Ethiopia. Among those, on the...
Several factors contribute to the low level of improved variety use in Ethiopia. Among those, on the...
This study evaluates the impact in the main cropping season of 2015 of a new approach to the distrib...
Seed is among the most key input for improving crop production and productivity. Increasing the qual...
Over the past two decades, decisionmakers in Ethiopia have pursued a range of policies and investmen...
In 2013 the Bureaus of Agriculture in the regional states of Amhara, Oromia, and Southern Nations, N...
PIM partnered with the Ethiopian Agricultural Transformation Agency (ATA) to test the pilot Direct S...
Ethiopia’s Direct Seed Marketing (DSM) innovation, scaled up to 290 woredas and 1.5 million smallhol...
Seed is a key input for improving crop production and productivity. Increasing the quality of seeds ...
Seed is among the most key input for improving crop production and productivity. Increasing the qual...
PRIFPRI4; Capacity Strengthening; ESSP; CRP2; 4 Transforming Agricultural and Rural EconomiesDSGD; P...
Decisionmakers in Ethiopia have pursued a range of policies and investments to boost agricultural pr...
Non-PRIFPRI5; CRP4;A4NH; HarvestPlus;CGIAR Research Program on Agriculture for Nutrition and Health ...
Seed is a critical input for agricultural production. In many developing countries, limited access t...