Six macroelements and twelve microelements were identified in thirty-six Hungarian acacia honeys collected from ten counties by inductively coupled plasma optical emission spectrometry (ICP-OES) and inductively coupled plasma mass spectrometry (ICP-MS). One-Way ANOVA (LSD and Dunnett T3 test) and linear discriminant analysis (LDA) were used to determine the statistically verified differences among the honey samples with different geographical origin. Significant differences were established among the samples from different counties in Na, P, S, Fe, Ni, Cu and Sr concentrations. Based on the macroelement content of honeys, the separation of samples with different geographical origin was not successful because the percent of correctly categor...
The demand for monofloral, original, and special (functional) kinds of honey, or those with geograph...
This study was to determine the contents and any correlations of As, Cu, Zn, Fe, Cd and Pb in multif...
Abstract Honey is one of the best nutritious substances in the world, having different services in t...
The paper presents the results of the research concerning chemical composition of acacia honey from ...
Elemental composition was analysed to determine the effect of the botanical and geographical origin ...
Major macronutrient concentrations (K, Ca, Mg, Na, P, and S) and element ratios were determined in 1...
The aim of the research was to determine features of the elemental composition of polyfloral honey f...
The aim of the research was to determine features of the elemental composition of polyfloral honey f...
Thepresent study was undertaken to determine the content of six minerals, five trace elements, and t...
Detection of soil element deficiencies is time consuming, requiring a major commitment for field wor...
The present work aims to provide a contribution to the overall investigation of European unifloral h...
peer reviewedHoney composition and color depend greatly on the botanical and geographical origin. W...
Honey is a commonly preferred natural food product because it is composed of complex organic and ino...
In 2012, 46 samples of honeys were purchased at a retail network in the eastern Poland: coniferous h...
This study investigated the potential of utilising the elemental fingerprinting of honey to differen...
The demand for monofloral, original, and special (functional) kinds of honey, or those with geograph...
This study was to determine the contents and any correlations of As, Cu, Zn, Fe, Cd and Pb in multif...
Abstract Honey is one of the best nutritious substances in the world, having different services in t...
The paper presents the results of the research concerning chemical composition of acacia honey from ...
Elemental composition was analysed to determine the effect of the botanical and geographical origin ...
Major macronutrient concentrations (K, Ca, Mg, Na, P, and S) and element ratios were determined in 1...
The aim of the research was to determine features of the elemental composition of polyfloral honey f...
The aim of the research was to determine features of the elemental composition of polyfloral honey f...
Thepresent study was undertaken to determine the content of six minerals, five trace elements, and t...
Detection of soil element deficiencies is time consuming, requiring a major commitment for field wor...
The present work aims to provide a contribution to the overall investigation of European unifloral h...
peer reviewedHoney composition and color depend greatly on the botanical and geographical origin. W...
Honey is a commonly preferred natural food product because it is composed of complex organic and ino...
In 2012, 46 samples of honeys were purchased at a retail network in the eastern Poland: coniferous h...
This study investigated the potential of utilising the elemental fingerprinting of honey to differen...
The demand for monofloral, original, and special (functional) kinds of honey, or those with geograph...
This study was to determine the contents and any correlations of As, Cu, Zn, Fe, Cd and Pb in multif...
Abstract Honey is one of the best nutritious substances in the world, having different services in t...