Fresh fruit has been associated with a number of foodborne outbreaks in recent years. In particular, a large outbreak of listeriosis in the United States in 2011 was associated with consumption of cantaloupe melon, and an outbreak of Salmonella Newport in the United Kingdom and Europe (also in 2011) was linked to watermelon consumption. A study of precut fruit products from catering and retail premises in the United Kingdom was, therefore, carried out to assess their microbiological safety. Between January and March 2012, samples (1,188) of ready-to-eat precut fruit were collected from retail and catering premises in the United Kingdom, and 99% were of satisfactory microbiological quality. However, four samples (0.3%) were of an unsatisfact...
Due to the increasing consciousness of a healthy diet and pursuit of convenience among consumers, th...
Fresh fruit juices are highly nutritious food for human but the hygiene involved during preparation,...
A study of ready-to-eat salads (crispy Green) from retail establishments in the United Kingdom, was ...
Fresh fruit has been associated with a number of foodborne outbreaks in recent years. In particular,...
The availability of fresh-cut fruit (FCF) in the marketplace has been increasing in Portugal, althou...
Due to the increasing consciousness of a healthy diet and pursuit of convenience among consumers, th...
Introduction: Safety after consumption of ready-to-eat sliced fruits often sold by road sides is of ...
ABSTRACT Introduction: Safety after consumption of ready-to-eat sliced fruits often sold by road si...
The consumption of fresh or RTE fruits is increasing every year and Listeria monocytogenes has been ...
Microbiological safety evaluation of street vended ready to eat fruits was conducted in two vending ...
This study evaluated the microbial load on the surface of fruits with rough and very pronounced text...
Aim: This study investigates the prevalence of Listeria spp. in fresh produce sold in the Canterbury...
Listeria spp. is an important foodbome bacterial group that is able to cause food poisoning outbreak...
AbstractProblems of foodborne diseases relating to the microbiological quality/safety of food contin...
This survey investigated the microbiological safety of ready-to-eat, pre-packaged nuts, seeds and dr...
Due to the increasing consciousness of a healthy diet and pursuit of convenience among consumers, th...
Fresh fruit juices are highly nutritious food for human but the hygiene involved during preparation,...
A study of ready-to-eat salads (crispy Green) from retail establishments in the United Kingdom, was ...
Fresh fruit has been associated with a number of foodborne outbreaks in recent years. In particular,...
The availability of fresh-cut fruit (FCF) in the marketplace has been increasing in Portugal, althou...
Due to the increasing consciousness of a healthy diet and pursuit of convenience among consumers, th...
Introduction: Safety after consumption of ready-to-eat sliced fruits often sold by road sides is of ...
ABSTRACT Introduction: Safety after consumption of ready-to-eat sliced fruits often sold by road si...
The consumption of fresh or RTE fruits is increasing every year and Listeria monocytogenes has been ...
Microbiological safety evaluation of street vended ready to eat fruits was conducted in two vending ...
This study evaluated the microbial load on the surface of fruits with rough and very pronounced text...
Aim: This study investigates the prevalence of Listeria spp. in fresh produce sold in the Canterbury...
Listeria spp. is an important foodbome bacterial group that is able to cause food poisoning outbreak...
AbstractProblems of foodborne diseases relating to the microbiological quality/safety of food contin...
This survey investigated the microbiological safety of ready-to-eat, pre-packaged nuts, seeds and dr...
Due to the increasing consciousness of a healthy diet and pursuit of convenience among consumers, th...
Fresh fruit juices are highly nutritious food for human but the hygiene involved during preparation,...
A study of ready-to-eat salads (crispy Green) from retail establishments in the United Kingdom, was ...