The most recent improved groundnut varieties with farmers in Nigeria are SAMNUT 23, SAMNUT 24, SAMNUT 25 and SAMNUT 26. Amongst other things, this paper summarises outcomes of an adoption survey of these varieties in Sokoto and Kebbi States of North-western Nigeria. A total of 110 respondents were selected from administrative units where a donor funded project is being executed (coded herein as PLGA) and 110 from administrative units where project actions are absent (coded herein as NPLGA). The survey reveals that improved groundnut varieties are being grown amidst several other varieties designated as local. While SAMNUT 24 is being grown by 39% of respondents in PLGA and 19% of those in NPLGA, Kampala (a local groundnut variety) is...
Nigeria used to be the highest groundnut exporting country in Africa, but a combination of drought, ...
This report summarizes results from the Farmer Participatory Variety selection and dissemination act...
This paper evaluates the level of adoption of improved groundnut varieties and the role of informat...
The most recent improved groundnut varieties with farmers in Nigeria are SAMNUT 23, SAMNUT 24, SAMN...
The most recent groundnut varieties registered and released in Nigeria are SAMNUT 24, SAMUT 25 and ...
This study investigates the early adoption of modern groundnut varieties in the pilot sites of the G...
Household survey data of 2,732 households was used to assess the drivers of exposure, adoption and i...
Improved agricultural technologies are promoted as cost-effective and sustainable ways of improving ...
Despite the recent release of several improved varieties of groundnut in Nigeria the productivities ...
Nigeria is the largest groundnut producing country in West and Central Africa and the crop is grown...
Groundnut (Arachis hypogaea), also known as Peanut, is an annual crop commonly grown by smallholder...
Groundnut is an important component of the farming systems in the dry savannas of Nigeria. It is pl...
There has been a remarkable reduction in the contribution of groundnut to Nigeria’s foreign exchange...
Background: Groundnut is an important legume crop of tropical and semiarid tropical countries, where...
This study assessed economics of groundnut production among smallholder farmers in Michika local gov...
Nigeria used to be the highest groundnut exporting country in Africa, but a combination of drought, ...
This report summarizes results from the Farmer Participatory Variety selection and dissemination act...
This paper evaluates the level of adoption of improved groundnut varieties and the role of informat...
The most recent improved groundnut varieties with farmers in Nigeria are SAMNUT 23, SAMNUT 24, SAMN...
The most recent groundnut varieties registered and released in Nigeria are SAMNUT 24, SAMUT 25 and ...
This study investigates the early adoption of modern groundnut varieties in the pilot sites of the G...
Household survey data of 2,732 households was used to assess the drivers of exposure, adoption and i...
Improved agricultural technologies are promoted as cost-effective and sustainable ways of improving ...
Despite the recent release of several improved varieties of groundnut in Nigeria the productivities ...
Nigeria is the largest groundnut producing country in West and Central Africa and the crop is grown...
Groundnut (Arachis hypogaea), also known as Peanut, is an annual crop commonly grown by smallholder...
Groundnut is an important component of the farming systems in the dry savannas of Nigeria. It is pl...
There has been a remarkable reduction in the contribution of groundnut to Nigeria’s foreign exchange...
Background: Groundnut is an important legume crop of tropical and semiarid tropical countries, where...
This study assessed economics of groundnut production among smallholder farmers in Michika local gov...
Nigeria used to be the highest groundnut exporting country in Africa, but a combination of drought, ...
This report summarizes results from the Farmer Participatory Variety selection and dissemination act...
This paper evaluates the level of adoption of improved groundnut varieties and the role of informat...