By Breanne Weber MA Student, UNC Charlotte A few weeks ago, an international community gathered together with one purpose: to transcribe a 17th-century recipe book. I was one of the graduate students from UNC Charlotte fortunate enough to travel to Washington, D.C. to participate in the Transcribathon on-site at the Folger Shakespeare Library. It was an incredible experience for me, especially since I am particularly interested in early modern book history. The thing that most astonished me a..
By Amy L. Tigner Students from the University of Texas, Arlington cook using early modern recipes. ...
The Early Modern Recipes Online Collective transcribathon for 2019 is coming soon… November 5! Flex ...
Woman distilling. From The accomplished ladies rich closet of rarities, 1691. ImageCredit: Wellcome ...
By Breanne Weber MA Student, UNC Charlotte A few weeks ago, an international community gathered toge...
By Amy Tigner Last week, EMROC organized a Transcribathon, in which some 90+ students and scholars ...
By Nancy Simpson-Younger As part of my Book in Society class, thirteen students took part in the Ear...
[This post is part of The Recipes Project's annual Teaching Series. In this entry, authors Clifton,...
By Abbie Burnett Before I became a student of the Digital Recipe Books Project, six short weeks ago,...
Excerpt from Jane Dawson's book. Credit: Folger Shakespeare Library. Thank you for stopping by our t...
Folger Shakespeare Library, V.a.600. Like early modern recipes? Enjoy puzzle solving? Then... how ab...
By Elaine Leong v.b.366: “Receipt booke of Rebeckah Winche” A seventeenth-century recipe book. Twel...
From Jane Dawson, V.a.14, Folger Shakespeare Library. On 18 September, we'll be hosting our annual t...
We are delighted to announce the third annual recipe transcribathon, hosted by the Early Modern Reci...
By Victoria Van Hyning and Paul Dingman Shakespeare's World. http://www.shakespearesworld.org/#/ Im...
By Breanne Weber MA Student, UNC Charlotte The day after the Transcribathon, my fellow graduate stud...
By Amy L. Tigner Students from the University of Texas, Arlington cook using early modern recipes. ...
The Early Modern Recipes Online Collective transcribathon for 2019 is coming soon… November 5! Flex ...
Woman distilling. From The accomplished ladies rich closet of rarities, 1691. ImageCredit: Wellcome ...
By Breanne Weber MA Student, UNC Charlotte A few weeks ago, an international community gathered toge...
By Amy Tigner Last week, EMROC organized a Transcribathon, in which some 90+ students and scholars ...
By Nancy Simpson-Younger As part of my Book in Society class, thirteen students took part in the Ear...
[This post is part of The Recipes Project's annual Teaching Series. In this entry, authors Clifton,...
By Abbie Burnett Before I became a student of the Digital Recipe Books Project, six short weeks ago,...
Excerpt from Jane Dawson's book. Credit: Folger Shakespeare Library. Thank you for stopping by our t...
Folger Shakespeare Library, V.a.600. Like early modern recipes? Enjoy puzzle solving? Then... how ab...
By Elaine Leong v.b.366: “Receipt booke of Rebeckah Winche” A seventeenth-century recipe book. Twel...
From Jane Dawson, V.a.14, Folger Shakespeare Library. On 18 September, we'll be hosting our annual t...
We are delighted to announce the third annual recipe transcribathon, hosted by the Early Modern Reci...
By Victoria Van Hyning and Paul Dingman Shakespeare's World. http://www.shakespearesworld.org/#/ Im...
By Breanne Weber MA Student, UNC Charlotte The day after the Transcribathon, my fellow graduate stud...
By Amy L. Tigner Students from the University of Texas, Arlington cook using early modern recipes. ...
The Early Modern Recipes Online Collective transcribathon for 2019 is coming soon… November 5! Flex ...
Woman distilling. From The accomplished ladies rich closet of rarities, 1691. ImageCredit: Wellcome ...