Objective: To highlight the value of continuous risk factor surveillance systems in providing evidence of the impact of, and to inform health promotion interventions. Method: An ongoing risk factor surveillance system involving telephone interviews with approximately n = 600 randomly selected South Australians each month. Trend analysis on physical activity (PA) levels and daily consumption of fruit and vegetables was undertaken. Results: An apparent seasonal trend for fruit consumption and PA was found, with less activity and fruit consumption undertaken in winter months. Overweight/obese adults exercised less than those with normal BMI, and females less than males, although PA rates for both females and overweight/obese adults are rising....
Age, period and cohort (APC) analyses, using representative, population-based descriptive data, prov...
Background : Physical inactivity and insufficient fruit and vegetable consumption are key risk facto...
OBJECTIVE: To assess the prevalence of risk factors and risk for cardiovascular disease and Type 2 d...
Objective: To highlight the value of continuous risk factor surveillance systems in providing eviden...
This report examines negative health determinants, known as risk factors, and provides insights int...
Background: Understanding how risk factors (tobacco, alcohol, physical inactivity, unhealthy diet, h...
Poor nutrition and insufficient physical activity contribute to high rates of obesity. Prevalence, i...
© Commonwealth of Australia 2003Physical activity has long been identified as a key issue related to...
Objective: With increasing rates of non-communicable disease, there is a need for implementing popul...
Objective: To review the evidence on the diet and nutrition causes of obesity and to recommend strat...
Background Obesity is one of the fastest growing modern day epidemics affecting preventable disease...
Background: The aims of this study were to examine temporal trends in the prevalence of sufficient m...
Background: The increase in the global population has placed extra burdens on health services. This ...
Metabolic syndrome significantly increases the risk of developing type 2 diabetes mellitus and cardi...
Objective: To examine the extent and nature of news coverage of a governmentfunded population monito...
Age, period and cohort (APC) analyses, using representative, population-based descriptive data, prov...
Background : Physical inactivity and insufficient fruit and vegetable consumption are key risk facto...
OBJECTIVE: To assess the prevalence of risk factors and risk for cardiovascular disease and Type 2 d...
Objective: To highlight the value of continuous risk factor surveillance systems in providing eviden...
This report examines negative health determinants, known as risk factors, and provides insights int...
Background: Understanding how risk factors (tobacco, alcohol, physical inactivity, unhealthy diet, h...
Poor nutrition and insufficient physical activity contribute to high rates of obesity. Prevalence, i...
© Commonwealth of Australia 2003Physical activity has long been identified as a key issue related to...
Objective: With increasing rates of non-communicable disease, there is a need for implementing popul...
Objective: To review the evidence on the diet and nutrition causes of obesity and to recommend strat...
Background Obesity is one of the fastest growing modern day epidemics affecting preventable disease...
Background: The aims of this study were to examine temporal trends in the prevalence of sufficient m...
Background: The increase in the global population has placed extra burdens on health services. This ...
Metabolic syndrome significantly increases the risk of developing type 2 diabetes mellitus and cardi...
Objective: To examine the extent and nature of news coverage of a governmentfunded population monito...
Age, period and cohort (APC) analyses, using representative, population-based descriptive data, prov...
Background : Physical inactivity and insufficient fruit and vegetable consumption are key risk facto...
OBJECTIVE: To assess the prevalence of risk factors and risk for cardiovascular disease and Type 2 d...