This project analyzed the amount of lead present in coffee beans from various parts of the world and decaffeinated beans.https://scholarworks.uni.edu/chemanaly_fa2018/1011/thumbnail.jp
For this project, the amount of caffeine per gram of Peruvian coffee at different levels of roast wa...
Abstract: The study was conducted to assess the contents of essential and non-essential metals in co...
A broad elemental profile incorporating 54 elements (Li, Be, B, Na, Mg, Al, P, K, Ca, Ti, V, Cr, Mn,...
This project analyzed the amount of lead present in coffee beans from various parts of the world and...
The potential pollutants which can get to the body using food products were explored in this work. T...
La investigación es de tipo básica y nivel descriptivo; diseño no experimental, prospectivo y transv...
The metals content (Ca, Cd, Cr, Co, Cu, Fe, K, Mg, Mn, Ni, Pb and Zn) of roasted coffee varieties gr...
This study aimed to quantify the ash content and to determine the concentration of heavy metals in r...
The metal contents of green coffee beans cultivated in major coffee growing zones of Ethiopia (Wolle...
This paper contains data regarding the concentration of some essential mineral elements in certain c...
The health benefits and detrimental effects of coffee consumption may be linked to chemical compound...
Background: This study aimed to establish the elemental profiling and origin combined with the genet...
This study examines the application of advanced data mining techniques associated with trace element...
This study examines the application of advanced data mining techniques associated with trace element...
Coffee is among one of the most consumed beverages in the world and is also susceptible to contamina...
For this project, the amount of caffeine per gram of Peruvian coffee at different levels of roast wa...
Abstract: The study was conducted to assess the contents of essential and non-essential metals in co...
A broad elemental profile incorporating 54 elements (Li, Be, B, Na, Mg, Al, P, K, Ca, Ti, V, Cr, Mn,...
This project analyzed the amount of lead present in coffee beans from various parts of the world and...
The potential pollutants which can get to the body using food products were explored in this work. T...
La investigación es de tipo básica y nivel descriptivo; diseño no experimental, prospectivo y transv...
The metals content (Ca, Cd, Cr, Co, Cu, Fe, K, Mg, Mn, Ni, Pb and Zn) of roasted coffee varieties gr...
This study aimed to quantify the ash content and to determine the concentration of heavy metals in r...
The metal contents of green coffee beans cultivated in major coffee growing zones of Ethiopia (Wolle...
This paper contains data regarding the concentration of some essential mineral elements in certain c...
The health benefits and detrimental effects of coffee consumption may be linked to chemical compound...
Background: This study aimed to establish the elemental profiling and origin combined with the genet...
This study examines the application of advanced data mining techniques associated with trace element...
This study examines the application of advanced data mining techniques associated with trace element...
Coffee is among one of the most consumed beverages in the world and is also susceptible to contamina...
For this project, the amount of caffeine per gram of Peruvian coffee at different levels of roast wa...
Abstract: The study was conducted to assess the contents of essential and non-essential metals in co...
A broad elemental profile incorporating 54 elements (Li, Be, B, Na, Mg, Al, P, K, Ca, Ti, V, Cr, Mn,...