Oxford WebQ is an online dietary questionnaire covering 24 hours, appropriate for repeated administration in large-scale prospective studies including UK Biobank and the Million Women Study. We compared performance of the Oxford WebQ and a traditional interviewer-administered multi-pass 24-hour recall against biomarkers for protein, potassium and total sugar intake, and total energy expenditure estimated by accelerometry. 160 participants were recruited between 2014 and 2016 in London, UK, and measured at 3 non-consecutive time-points. The measurement error model simultaneously compared all 3 methods. Attenuation factors for protein, potassium, sugars and total energy intake estimated by the mean of 2 Oxford WebQs were 0.37, 0.42, 0.45, and...
BACKGROUND: Assessment of food intake is a cornerstone of nutritional research. However, the use of ...
Background: Meal-Q and its shorter version, MiniMeal-Q, are 2 new Web-based food frequency questionn...
Nutritional factors have been intensively studied as important determinants of many diseases. Food f...
Oxford WebQ is an online dietary questionnaire covering 24 hours, appropriate for repeated administr...
Oxford WebQ is an online dietary questionnaire covering 24 hours, appropriate for repeated administr...
Background: Online dietary assessment tools can reduce administrative costs and facilitate repeated ...
Online dietary assessment tools can reduce administrative costs and facilitate repeated dietary asse...
Abstract Background Online dietary assessment tools can reduce administrative costs and facilitate r...
Background Online dietary assessment tools can reduce administrative costs and facilitate repeated d...
OBJECTIVES: To describe the development of the Oxford WebQ, a web-based 24 h dietary assessment tool...
Although dietary intake over a single 24-h period may be atypical of an individual’s habitual patte...
All dietary assessment methods inevitably introduce measurement errors, which should ideally be cons...
With the advent of Internet-based 24-hour recall (24HR) instruments, it is now possible to envision ...
Online self-reported 24-h dietary recall systems promise increased feasibility of dietary assessment...
Funder: University of OxfordAbstract: Purpose: The Oxford WebQ is a web-based 24-h dietary assessmen...
BACKGROUND: Assessment of food intake is a cornerstone of nutritional research. However, the use of ...
Background: Meal-Q and its shorter version, MiniMeal-Q, are 2 new Web-based food frequency questionn...
Nutritional factors have been intensively studied as important determinants of many diseases. Food f...
Oxford WebQ is an online dietary questionnaire covering 24 hours, appropriate for repeated administr...
Oxford WebQ is an online dietary questionnaire covering 24 hours, appropriate for repeated administr...
Background: Online dietary assessment tools can reduce administrative costs and facilitate repeated ...
Online dietary assessment tools can reduce administrative costs and facilitate repeated dietary asse...
Abstract Background Online dietary assessment tools can reduce administrative costs and facilitate r...
Background Online dietary assessment tools can reduce administrative costs and facilitate repeated d...
OBJECTIVES: To describe the development of the Oxford WebQ, a web-based 24 h dietary assessment tool...
Although dietary intake over a single 24-h period may be atypical of an individual’s habitual patte...
All dietary assessment methods inevitably introduce measurement errors, which should ideally be cons...
With the advent of Internet-based 24-hour recall (24HR) instruments, it is now possible to envision ...
Online self-reported 24-h dietary recall systems promise increased feasibility of dietary assessment...
Funder: University of OxfordAbstract: Purpose: The Oxford WebQ is a web-based 24-h dietary assessmen...
BACKGROUND: Assessment of food intake is a cornerstone of nutritional research. However, the use of ...
Background: Meal-Q and its shorter version, MiniMeal-Q, are 2 new Web-based food frequency questionn...
Nutritional factors have been intensively studied as important determinants of many diseases. Food f...