The animal domestication and livestock activities are developed by man since about 10,000 years ago, which has led to a staggering number of animal breeds and attributes, which have covered part of the need food, cultural and utility of man. With development of genetics and molecular biology in the XX century, has been made to optimized many of these ancient practices. The progress of techniques such as PCR, detection of molecular markers, sequencing of DNA, RNA and proteins, and bioinformatics tools, have allowed to know the constitution and organization of the genome of many species, its variation, genotype-phenotype relationship, gene expression and metabolism. In addition, these advances have perfected techniques in animal science, such...
Background: Advances in molecular biology techniques, such as PCR testing, and the use of polymorphi...
The history of livestock started with the domestication of their wild ancestors: a restricted number...
Background: New challenges are rising in the animal protein market, and one of the main world challe...
The animal domestication and livestock activities are developed by man since about 10,000 years ago,...
Animal biotechnology is providing new tools for animal breeding and genetics and thus contributing t...
Ponencia publicada en ITEA, vol. 104En el presente artículo se ofrece una revisión del impacto que h...
Genomics is a sub-discipline of genetics aimed at the molecular characterisation of complete genomes...
Development of genomic biotechnology for animal sciences has been promoted as a main reality in Mexi...
Abstract: Application of Molecular Genetics in livestock production has been reviewed indicating tha...
The development of new technologies in animal sciences, have allowed the production of transgenic an...
Genetic improvement evaluates and uses genetic variation to maintain and improve quality and quantit...
La identificación de la especie en productos de origen animal (carne, leche o sus derivados) se hace...
There has been a lot of advance in genomics since 1975 when the possibility to determine the nucleot...
Animal breeding has been traditionally based on phenotypic and pedigree information. While tradition...
The contribution of genetics to wildlife conservation has been stressed often forgetting the existin...
Background: Advances in molecular biology techniques, such as PCR testing, and the use of polymorphi...
The history of livestock started with the domestication of their wild ancestors: a restricted number...
Background: New challenges are rising in the animal protein market, and one of the main world challe...
The animal domestication and livestock activities are developed by man since about 10,000 years ago,...
Animal biotechnology is providing new tools for animal breeding and genetics and thus contributing t...
Ponencia publicada en ITEA, vol. 104En el presente artículo se ofrece una revisión del impacto que h...
Genomics is a sub-discipline of genetics aimed at the molecular characterisation of complete genomes...
Development of genomic biotechnology for animal sciences has been promoted as a main reality in Mexi...
Abstract: Application of Molecular Genetics in livestock production has been reviewed indicating tha...
The development of new technologies in animal sciences, have allowed the production of transgenic an...
Genetic improvement evaluates and uses genetic variation to maintain and improve quality and quantit...
La identificación de la especie en productos de origen animal (carne, leche o sus derivados) se hace...
There has been a lot of advance in genomics since 1975 when the possibility to determine the nucleot...
Animal breeding has been traditionally based on phenotypic and pedigree information. While tradition...
The contribution of genetics to wildlife conservation has been stressed often forgetting the existin...
Background: Advances in molecular biology techniques, such as PCR testing, and the use of polymorphi...
The history of livestock started with the domestication of their wild ancestors: a restricted number...
Background: New challenges are rising in the animal protein market, and one of the main world challe...