As elevated levels of boron (B) are accompanied by conditions of excessive salinity with drastic consequences for crops, it is crucial to find a crop that is tolerant to these conditions. In this work, the interaction between salinity and excess B with respect to aquaporin-mediated changes by blockade of mercury and water relations were studied as well as the osmotic adjustment of the plants. The treatments, for tomato �Poncho Negro� cultivated hydroponically in a controlled environment chamber, were control (75 and 150 mM) NaCl and/or 5 mg L�1 or 20 mg L�1 B. Hydraulic conductance (L0) of detached exuding root systems exhibits large variations in response to abiotic stimuli. No additive (synergic) effects of B and salinity were observed. U...
Research on tomato tolerance to salt stress indicates that thresholds of ECe for the decrease of yie...
Tomato (Lycopersicon esculentum Mill. var Counter) plants were grown under different salinity condit...
Salinity is one of the greatest factors that limit the producion of horticultural crops in many part...
As elevated levels of boron (B) are accompanied by conditions of excessive salinity with drastic con...
Tomato (Solanum lycopersicum L. ‘Caramba’) plants were grown in semi-closed perlite culture under th...
The effects of sodium chloride (NaCl) salinity and boron (B) toxicity were investigated in greenhous...
Although the effect of water stress and saline stress have been widely studied in tomato plants grow...
On an experimental field that had been irrigated with saline water for more than 10 years, we assess...
In arid regions, the water from aquifers usually contains high NaCl levels, and alternative water so...
Salinity is one of the environmental stresses which give detrimental effects to crop growth, physiol...
In the dry and semi-arid zones, the water requirements of the cultures are raised while the availabl...
This work deals with the yield loss caused by saline irrigation water in greenhouse tomato cultivati...
Processing tomato is the most important vegetable crop of the Brazilian agribusiness and few researc...
[EN] Inadequate irrigation management and using nutrient solution in hydroponic culture, which neces...
Trabajo presentado en el XXVIII International Horticultural Congress on Science and Horticulture for...
Research on tomato tolerance to salt stress indicates that thresholds of ECe for the decrease of yie...
Tomato (Lycopersicon esculentum Mill. var Counter) plants were grown under different salinity condit...
Salinity is one of the greatest factors that limit the producion of horticultural crops in many part...
As elevated levels of boron (B) are accompanied by conditions of excessive salinity with drastic con...
Tomato (Solanum lycopersicum L. ‘Caramba’) plants were grown in semi-closed perlite culture under th...
The effects of sodium chloride (NaCl) salinity and boron (B) toxicity were investigated in greenhous...
Although the effect of water stress and saline stress have been widely studied in tomato plants grow...
On an experimental field that had been irrigated with saline water for more than 10 years, we assess...
In arid regions, the water from aquifers usually contains high NaCl levels, and alternative water so...
Salinity is one of the environmental stresses which give detrimental effects to crop growth, physiol...
In the dry and semi-arid zones, the water requirements of the cultures are raised while the availabl...
This work deals with the yield loss caused by saline irrigation water in greenhouse tomato cultivati...
Processing tomato is the most important vegetable crop of the Brazilian agribusiness and few researc...
[EN] Inadequate irrigation management and using nutrient solution in hydroponic culture, which neces...
Trabajo presentado en el XXVIII International Horticultural Congress on Science and Horticulture for...
Research on tomato tolerance to salt stress indicates that thresholds of ECe for the decrease of yie...
Tomato (Lycopersicon esculentum Mill. var Counter) plants were grown under different salinity condit...
Salinity is one of the greatest factors that limit the producion of horticultural crops in many part...