Objective: To inquire: a) if there are differences in living conditions estimated through socio-economic variables among families with 3 to 6 years old children, living in urban, peri-urban and rural areas of Villaguay department, Entre Ríos, Argentina; and b) in case there is any, whether these differences are expressed in child nutritional status and in the perception of households food insecurity (PHFI) (regarding access). Population and Methods. The study was transverse and included 303 children aged 3 to 6 years old. For the anthropometric study, we considered body weight and height, along with The Third National Health and Nutrition Examination Survey (Frisancho, 2008) reference to determine nutritional status indicators. Socioeconomi...
El objetivo es evaluar el estado nutricional, la composición y proporción corporal con relación a la...
Introduction: The objective was to analyze the nutritional status, social, economic and environmenta...
El objetivo es evaluar el estado nutricional, la composición y proporción corporal con relación a la...
The aim of this article is to describe the nutritional status and eating patterns of children aged 1...
The analysis of nutritional status is anthropologically important to address the complex interaction...
El objetivo de este artículo es describir el estado nutricional y los patrones de alimentación de ni...
Este trabajo pone en discusión la premisa de que el estado nutricional de un niño menor de seis años...
This work questions the premise that the nutritional status of children under six years of age is a ...
The analysis of nutritional status is anthropologically important to address the complex interaction...
The analysis of nutritional status is anthropologically important to address the complex interaction...
The analysis of nutritional status is anthropologically important to address the complex interaction...
Introduction: Food and nutrition in children are essential for brain development until adulthood; la...
This work questions the premise that the nutritional status of children under six years of age is a ...
The aim of this work was to evaluate nutritional status, body composition, and proportion in relatio...
This work questions the premise that the nutritional status of children under six years of age is a ...
El objetivo es evaluar el estado nutricional, la composición y proporción corporal con relación a la...
Introduction: The objective was to analyze the nutritional status, social, economic and environmenta...
El objetivo es evaluar el estado nutricional, la composición y proporción corporal con relación a la...
The aim of this article is to describe the nutritional status and eating patterns of children aged 1...
The analysis of nutritional status is anthropologically important to address the complex interaction...
El objetivo de este artículo es describir el estado nutricional y los patrones de alimentación de ni...
Este trabajo pone en discusión la premisa de que el estado nutricional de un niño menor de seis años...
This work questions the premise that the nutritional status of children under six years of age is a ...
The analysis of nutritional status is anthropologically important to address the complex interaction...
The analysis of nutritional status is anthropologically important to address the complex interaction...
The analysis of nutritional status is anthropologically important to address the complex interaction...
Introduction: Food and nutrition in children are essential for brain development until adulthood; la...
This work questions the premise that the nutritional status of children under six years of age is a ...
The aim of this work was to evaluate nutritional status, body composition, and proportion in relatio...
This work questions the premise that the nutritional status of children under six years of age is a ...
El objetivo es evaluar el estado nutricional, la composición y proporción corporal con relación a la...
Introduction: The objective was to analyze the nutritional status, social, economic and environmenta...
El objetivo es evaluar el estado nutricional, la composición y proporción corporal con relación a la...