Background Worldwide, one-third of all produced food is going to waste, and the number is increasing every year which consequently calls for action. A substantial share of the food waste is the outcome of grocery stores throwing away suboptimal food which yet is eatable but due to the date labeling, damaged packaging or in terms of appearance standards cannot be sold. Throughout the last years, numerous unique businesses have been formed in Sweden to offer suboptimal food both online and in physical stores. Still, Swedish grocery stores stand for 30 000 tons of food being wasted which is directly linked to the still evident unwillingness to offer, purchase and consume suboptimal food. By no means, this is a significant problem and need to b...
A wide range of measures is required to tackle the global food waste problem. Innovative packaging, ...
Food system and food safety have drawn spontaneous global attention due to the effect of substantial...
The world today faces many challenges in terms of sustainability and how the world will be able to c...
Background Worldwide, one-third of all produced food is going to waste, and the number is increasing...
Food waste is becoming an increasingly visible environmental issue with estimations claiming that up...
Abstract: Food waste at the consumer level is caused by the consumer–related factors of motivation, ...
Food stores have begun to tackle food waste at the point of sale. They do so by selling ‘suboptimal’...
Food stores have begun to tackle food waste at the point of sale. They do so by selling ‘suboptimal’...
One approach to tackling the imminent sustainability problem of food waste is to sell suboptimal foo...
Consumers are directly and indirectly responsible for a significant fraction of food waste which, fo...
Food waste has attained considerable attention globally during the last decade, owing to its environ...
Offering food products at lower prices approaching the expiration date, referred to as suboptimal fo...
The main goal of this study is to investigate stimulus that can be used to increase consumers purcha...
In 2020, 200 million children under the age of 5 were reported to be malnourished and between 720 an...
The problem with food waste has become more and more evident during recent years and a reduction of ...
A wide range of measures is required to tackle the global food waste problem. Innovative packaging, ...
Food system and food safety have drawn spontaneous global attention due to the effect of substantial...
The world today faces many challenges in terms of sustainability and how the world will be able to c...
Background Worldwide, one-third of all produced food is going to waste, and the number is increasing...
Food waste is becoming an increasingly visible environmental issue with estimations claiming that up...
Abstract: Food waste at the consumer level is caused by the consumer–related factors of motivation, ...
Food stores have begun to tackle food waste at the point of sale. They do so by selling ‘suboptimal’...
Food stores have begun to tackle food waste at the point of sale. They do so by selling ‘suboptimal’...
One approach to tackling the imminent sustainability problem of food waste is to sell suboptimal foo...
Consumers are directly and indirectly responsible for a significant fraction of food waste which, fo...
Food waste has attained considerable attention globally during the last decade, owing to its environ...
Offering food products at lower prices approaching the expiration date, referred to as suboptimal fo...
The main goal of this study is to investigate stimulus that can be used to increase consumers purcha...
In 2020, 200 million children under the age of 5 were reported to be malnourished and between 720 an...
The problem with food waste has become more and more evident during recent years and a reduction of ...
A wide range of measures is required to tackle the global food waste problem. Innovative packaging, ...
Food system and food safety have drawn spontaneous global attention due to the effect of substantial...
The world today faces many challenges in terms of sustainability and how the world will be able to c...