College students are not a population the general public would consider food insecure; however, food insecurity while in college can have lasting effects that impact society as a whole. This study examines the effects of financial socialization on college students’ ability to cope with, or mitigate, food insecurity while they are pursuing their education. The methods employed to study this relationship includes a survey and simulation of real-life situations to measure how a student prioritizes their social life, finances and food, as well as how the students were financially socialized and their previous and current food insecurity status. The results of this study provide support for a relationship between financial socialization and food...
Food insecurity has emerged as a leading health care problem in the United States, impacting college...
The purpose of this pilot study was to understand student awareness of food insecurities. Subjects f...
Food insecurity described as inadequate access to food represents one of the most ubiquitous health ...
Research indicates that college student food insecurity is prevalent in institutions of higher educa...
Introduction: College students experience food insecurity (FI) at higher rates than the U.S. adult p...
Food insecurity is defined as the limited or uncertain availability of nutritionally adequate and sa...
As colleges and universities begin to see an increasingly more diverse student population, food inse...
A study done in spring, 2018 on Winthrop Students on food insecurity and other factors such as healt...
Increasing collegiate education costs results in students today facing greater financial stress. As ...
Food insecurity (FI), defined as the lack of consistent access to nutrient dense foods, is equally c...
Recognition of food insecurity among college students in the U.S. is growing. With college costs out...
Teri Burgess-Champoux, Assistant Professor of Nutritional Sciences, was awarded $875.00 for Assessme...
In order to investigate the impact of food insecurity on college students in a highly health dispara...
Thesis advisor: Juliet SchorThis study aims to understand the prevalence and consequences of food in...
Background and Significance: Food insecurity is an emerging issue among college students. It impacts...
Food insecurity has emerged as a leading health care problem in the United States, impacting college...
The purpose of this pilot study was to understand student awareness of food insecurities. Subjects f...
Food insecurity described as inadequate access to food represents one of the most ubiquitous health ...
Research indicates that college student food insecurity is prevalent in institutions of higher educa...
Introduction: College students experience food insecurity (FI) at higher rates than the U.S. adult p...
Food insecurity is defined as the limited or uncertain availability of nutritionally adequate and sa...
As colleges and universities begin to see an increasingly more diverse student population, food inse...
A study done in spring, 2018 on Winthrop Students on food insecurity and other factors such as healt...
Increasing collegiate education costs results in students today facing greater financial stress. As ...
Food insecurity (FI), defined as the lack of consistent access to nutrient dense foods, is equally c...
Recognition of food insecurity among college students in the U.S. is growing. With college costs out...
Teri Burgess-Champoux, Assistant Professor of Nutritional Sciences, was awarded $875.00 for Assessme...
In order to investigate the impact of food insecurity on college students in a highly health dispara...
Thesis advisor: Juliet SchorThis study aims to understand the prevalence and consequences of food in...
Background and Significance: Food insecurity is an emerging issue among college students. It impacts...
Food insecurity has emerged as a leading health care problem in the United States, impacting college...
The purpose of this pilot study was to understand student awareness of food insecurities. Subjects f...
Food insecurity described as inadequate access to food represents one of the most ubiquitous health ...