We quantify the local stresses related to land, water and nitrate leaching (spatially resolved at ~10km x 10km cells) across the continental U.S. arising from expansion and intensification of agriculture between the present and 2050. The stresses are decomposed into those due to population and income growth, climate change, biofuel demands and productivity improvements – both in the U.S. and abroad. We also highlight how these local stresses depend on local climate, soils, nitrogen applications and irrigation practices and identify the tradeoffs associated with achieving individual sustainability objectives. For example, restricting irrigation expansion puts added pressure on non-irrigated cropland expansion and intensification of productio...
Global agricultural production almost tripled within the last five decades. The production increase ...
The projected growth in global food demand until mid-century will challenge our ability to continue ...
Human activities are increasingly leading to overuse of surface water and nonrenewable groundwater, ...
Fertile land and freshwater constitute two of the most fundamental resources for food production. Th...
Unsustainable water use challenges the capacity of water resources to ensure food security and conti...
While climate change impacts on crop yields has been extensively studied, estimating the impact of w...
Agriculture is a resource-intensive activity. It currently uses a substantial portion of the Earth’s...
Freshwater availability is relevant to almost all socioeconomic and environmental impacts of climate...
Fertile land and fresh water constitute two of the most fundamental resources for food production. T...
Irrigation contributes significantly to U.S. agricultural output and production value. In 2017, irri...
Climate-Water-Food (CWF) system involves numerous interactions and is gaining much attention since l...
While the impact of climate change on crop yields has been extensively studied, the quantification o...
Global food demand is increasing rapidly, as are the environmental impacts of agricultural expansion...
Water is increasingly recognized as an important factor constraining humankind’s ability to meet its...
The use of chemical fertilizer has enhanced agricultural production that helped provide food to seve...
Global agricultural production almost tripled within the last five decades. The production increase ...
The projected growth in global food demand until mid-century will challenge our ability to continue ...
Human activities are increasingly leading to overuse of surface water and nonrenewable groundwater, ...
Fertile land and freshwater constitute two of the most fundamental resources for food production. Th...
Unsustainable water use challenges the capacity of water resources to ensure food security and conti...
While climate change impacts on crop yields has been extensively studied, estimating the impact of w...
Agriculture is a resource-intensive activity. It currently uses a substantial portion of the Earth’s...
Freshwater availability is relevant to almost all socioeconomic and environmental impacts of climate...
Fertile land and fresh water constitute two of the most fundamental resources for food production. T...
Irrigation contributes significantly to U.S. agricultural output and production value. In 2017, irri...
Climate-Water-Food (CWF) system involves numerous interactions and is gaining much attention since l...
While the impact of climate change on crop yields has been extensively studied, the quantification o...
Global food demand is increasing rapidly, as are the environmental impacts of agricultural expansion...
Water is increasingly recognized as an important factor constraining humankind’s ability to meet its...
The use of chemical fertilizer has enhanced agricultural production that helped provide food to seve...
Global agricultural production almost tripled within the last five decades. The production increase ...
The projected growth in global food demand until mid-century will challenge our ability to continue ...
Human activities are increasingly leading to overuse of surface water and nonrenewable groundwater, ...