The cu1tivated groundnut (Arachis hypogaea L.) probably originated in Bolivia or Argentina at the base of the Andes (Krapovickas 1968). Groundnut belongs to the family Fabaceae of the tribe aeschynomene..
The drplord wrld speoes (2n.20) compahble wrth the cultrvatcrd letraplord groundnut A hypogee8 (2n=...
Low groundnut productivity in many developing countries remains a cause of concern to the scientifi ...
There are no readymade formulas that one can apply over large areas to obtain a quantum yield jump o...
Groundnut (also known as peanut) (Arachis hypogaea L.), a native of South America, has often been r...
In 1976 (CRISAT was desrgnatsd a world center for the rmpro~ment0 1 yrrM and qurlrty 01 groundnut a...
Groundnut is the twelfth most important crop in the world, occupying some 19 million hectares in th...
Groundnut (Arachis hypogaea L.) is one of the three legume crops for which ICRISAT is mandated to...
Variability in crop growth is one of the very important constraints in production of groundnut and m...
Groundnut (Atachis hypogaea L.) is one of the important legume crops of both the tropical and tempe...
The groundnut or peanut is one of the important legume crops of tropical and semiarid tropical coun...
Groundnut is a major oilseed and food crop world wide; 23 million t were produced from 20 million ha...
Groundnut (Arachis hypogaea) is a self-pollinated, allotetraploid (2n=4x=40) with a genome size of 2...
Groundnuts, as a food crop, contribute signi f icant l y to human diets in the Semi-Arid Tropics. Wo...
Groundnut, Arachis hypogaea L. (also called peanut in English; mani in Sp-anish, amondoim in Portug...
Oil continues to be in great demand and there is an urgent need to improve and stabilize the product...
The drplord wrld speoes (2n.20) compahble wrth the cultrvatcrd letraplord groundnut A hypogee8 (2n=...
Low groundnut productivity in many developing countries remains a cause of concern to the scientifi ...
There are no readymade formulas that one can apply over large areas to obtain a quantum yield jump o...
Groundnut (also known as peanut) (Arachis hypogaea L.), a native of South America, has often been r...
In 1976 (CRISAT was desrgnatsd a world center for the rmpro~ment0 1 yrrM and qurlrty 01 groundnut a...
Groundnut is the twelfth most important crop in the world, occupying some 19 million hectares in th...
Groundnut (Arachis hypogaea L.) is one of the three legume crops for which ICRISAT is mandated to...
Variability in crop growth is one of the very important constraints in production of groundnut and m...
Groundnut (Atachis hypogaea L.) is one of the important legume crops of both the tropical and tempe...
The groundnut or peanut is one of the important legume crops of tropical and semiarid tropical coun...
Groundnut is a major oilseed and food crop world wide; 23 million t were produced from 20 million ha...
Groundnut (Arachis hypogaea) is a self-pollinated, allotetraploid (2n=4x=40) with a genome size of 2...
Groundnuts, as a food crop, contribute signi f icant l y to human diets in the Semi-Arid Tropics. Wo...
Groundnut, Arachis hypogaea L. (also called peanut in English; mani in Sp-anish, amondoim in Portug...
Oil continues to be in great demand and there is an urgent need to improve and stabilize the product...
The drplord wrld speoes (2n.20) compahble wrth the cultrvatcrd letraplord groundnut A hypogee8 (2n=...
Low groundnut productivity in many developing countries remains a cause of concern to the scientifi ...
There are no readymade formulas that one can apply over large areas to obtain a quantum yield jump o...