In the present study the Authors developed a new modified boar semen extender for short-term liquid storage, based on the use of amikacin sulphate and fructose rather than gentamicin and glucose. The new extender (ME-S) was evaluated and compared in vitro to commercial ones (CRONOS™, TRIXcell™) and to a modified extender designated for long term storage (ME-L) for progressive motility. Progressive motility was not different (P>0.05) among extenders until 120 h of storage, as differences among extenders became significant (P<0.05) at 144 and 166 h. Motility data across time were better for ME-S than TRIXcell™(P<0.05). No differences were observed about the morphology and membrane integrity (ORT) among the new extender (ME-S) and the comme...
The aim of this study was to investigate the effect the sperm-rich fraction (F1) and the post-F1 fra...
This study aims to evaluate the quality of boar sperm that was refrigerated for 14 days at 17 ºC wit...
Semen from the first 15mL of the ejaculate (P1) obtained from two boars (30mL) was diluted in glycin...
There are no reports of saccharolytic enzymes being used in the preparation of formulations for anim...
No disclosure exists wherein the saccharolytic enzymes are associated to the preparation of formulat...
The present study compared the quality characteristics of boar semen diluted with three extenders of...
The use of appropriate extenders is important for the success of an artificial insemination program....
Liquid semen quality of landrace boar during preservation needs an extender to maintain sperm from t...
Abstract Maintaining a successful pig artificial insemination programme depends on a number of facto...
The use of several types of gelling extenders for the storage of semen from several domestic species...
In Thailand, there are numerous commercial extenders for preservation of boar semen; however, no stu...
Not AvailableThe present study was designed to compare the efficacy of different liquid semen extend...
Sixty two and half-year-old Large White sows and 12 boars of the same breed and age were used to stu...
This study tested the effects of inclusion of gelatin in an extender for cooled boar semen on sperm ...
The aim of this study was to investigate the effect the sperm-rich fraction (F1) and the post-F1 fra...
The aim of this study was to investigate the effect the sperm-rich fraction (F1) and the post-F1 fra...
This study aims to evaluate the quality of boar sperm that was refrigerated for 14 days at 17 ºC wit...
Semen from the first 15mL of the ejaculate (P1) obtained from two boars (30mL) was diluted in glycin...
There are no reports of saccharolytic enzymes being used in the preparation of formulations for anim...
No disclosure exists wherein the saccharolytic enzymes are associated to the preparation of formulat...
The present study compared the quality characteristics of boar semen diluted with three extenders of...
The use of appropriate extenders is important for the success of an artificial insemination program....
Liquid semen quality of landrace boar during preservation needs an extender to maintain sperm from t...
Abstract Maintaining a successful pig artificial insemination programme depends on a number of facto...
The use of several types of gelling extenders for the storage of semen from several domestic species...
In Thailand, there are numerous commercial extenders for preservation of boar semen; however, no stu...
Not AvailableThe present study was designed to compare the efficacy of different liquid semen extend...
Sixty two and half-year-old Large White sows and 12 boars of the same breed and age were used to stu...
This study tested the effects of inclusion of gelatin in an extender for cooled boar semen on sperm ...
The aim of this study was to investigate the effect the sperm-rich fraction (F1) and the post-F1 fra...
The aim of this study was to investigate the effect the sperm-rich fraction (F1) and the post-F1 fra...
This study aims to evaluate the quality of boar sperm that was refrigerated for 14 days at 17 ºC wit...
Semen from the first 15mL of the ejaculate (P1) obtained from two boars (30mL) was diluted in glycin...