This paper examines divergent peasant responses to models of export-oriented mango production that have been promoted in post-earthquake Haiti. While critical agrarian studies tends to focus more on the ways that capital shapes conditions facing peasant producers, there has been much less attention to the ways that peasant decision-making can restrict how capital operates. This paper argues that Haitian peasants strive to pursue their livelihoods in ways that are at odds with the ambitions of the country's political and economic elites, and highlights some of the ways that peasants are pushing back against exploitative arrangements to maintain a degree of autonomy over their cropping systems. The field research that forms the empirical basi...
We examine the effects of a subsidy program in Haiti which provided smallholders subsidies for moder...
This study examines the trajectory of rural women’s labor in the wake of post-earthquake land approp...
In Haiti, as in many developing countries, the prospect of enhancing food sovereignty faces serious ...
Although the devastation from Haiti’s 2010 earthquake was concentrated in Port-au-Prince, it had dee...
Includes abstract in FrenchThe paper provides a case study of the conversion of state land in the Co...
This paper examines rural livelihood systems in Haiti from both a political and ecological perspecti...
Haiti is one of the poorest and most severely hunger-stricken countries in the world (GHI 2013). Its...
This research examines the food sovereignty movement in the Southern Peninsula of Haiti. The Souther...
This dissertation develops a political ecology of suburban peasants to describe the lives of Haitian...
In recent decades, the impoverishment of Haiti’s farmers has resulted—for the hardest hit among them...
This chapter examines the evolving trajectory and emerging lessons from twenty years of agroforestry...
Haiti’s agriculture faces two main challenges: improving its contribution to food security—notably b...
Soil erosion is an important contributor to the agricultural decline, poverty, and emigration which ...
The formal input supply sector has received little attention in developing nations, including Haiti....
Agriculture is the primary activity for about one million (1,000,000) small farm households holding ...
We examine the effects of a subsidy program in Haiti which provided smallholders subsidies for moder...
This study examines the trajectory of rural women’s labor in the wake of post-earthquake land approp...
In Haiti, as in many developing countries, the prospect of enhancing food sovereignty faces serious ...
Although the devastation from Haiti’s 2010 earthquake was concentrated in Port-au-Prince, it had dee...
Includes abstract in FrenchThe paper provides a case study of the conversion of state land in the Co...
This paper examines rural livelihood systems in Haiti from both a political and ecological perspecti...
Haiti is one of the poorest and most severely hunger-stricken countries in the world (GHI 2013). Its...
This research examines the food sovereignty movement in the Southern Peninsula of Haiti. The Souther...
This dissertation develops a political ecology of suburban peasants to describe the lives of Haitian...
In recent decades, the impoverishment of Haiti’s farmers has resulted—for the hardest hit among them...
This chapter examines the evolving trajectory and emerging lessons from twenty years of agroforestry...
Haiti’s agriculture faces two main challenges: improving its contribution to food security—notably b...
Soil erosion is an important contributor to the agricultural decline, poverty, and emigration which ...
The formal input supply sector has received little attention in developing nations, including Haiti....
Agriculture is the primary activity for about one million (1,000,000) small farm households holding ...
We examine the effects of a subsidy program in Haiti which provided smallholders subsidies for moder...
This study examines the trajectory of rural women’s labor in the wake of post-earthquake land approp...
In Haiti, as in many developing countries, the prospect of enhancing food sovereignty faces serious ...