Several studies investigating the relationship between body mass index (BMI), waist circumference (WC), and/or body fat (BF) with macronutrient composition of the diet have suggested that dietary composition may play an important role to overweight/obesity in childhood, but its relation remains inconclusive. The aim was to assess the association between energy intake (EI) and macronutrient diet composition with overweight/obesity among children.Nonrandomized cohort study including 396 Italian children and preadolescents (9-13 years old), 200 overweight/obese and 196 normal-weight. The children's weight, height, WC, and food intake were measured.Reported EI was higher in overweight/obese than in nonoverweight children; however, after body we...
Background/objectives: The strong regulation of protein intake can lead to overconsumption of total ...
AIM: The purpose of this study was to report obesity status and identify any dietary substances that...
BACKGROUND & AIMS: Growth hormone (GH) affects body composition by a relatively reduced fat mass and...
Background Few large epidemiological studies have investigated the role of post-weaning protein inta...
Abstract Background It is evident from previous research that the role of dietary composition in rel...
Background: It is evident from previous research that the role of dietary composition in relation to...
Objectives: The aim of this study was to examine the evidence for an association between the dietary...
Objective: The aim of this study was to test the protein leverage hypothesis in a cohort of youth wi...
OBJECTIVE: The purpose of our study was to assess the relationship between nutrient intake, partitio...
Background and purpose: The increased prevalence of pediatric obesity in Iran, and its associated mo...
Abstract Emerging evidence shows an association between protein intake during infancy...
Background:Specific dietary risk factors for excess adiposity in young people are poorly understood....
BACKGROUND: Specific dietary risk factors for excess adiposity in young people are poorly understood...
Background: Prevalence rates of cardiometabolic risk factors vary largely among overweight children....
OBJECTIVE: This study compared lean children at high risk (HR) and low risk (LR) of obesity and obes...
Background/objectives: The strong regulation of protein intake can lead to overconsumption of total ...
AIM: The purpose of this study was to report obesity status and identify any dietary substances that...
BACKGROUND & AIMS: Growth hormone (GH) affects body composition by a relatively reduced fat mass and...
Background Few large epidemiological studies have investigated the role of post-weaning protein inta...
Abstract Background It is evident from previous research that the role of dietary composition in rel...
Background: It is evident from previous research that the role of dietary composition in relation to...
Objectives: The aim of this study was to examine the evidence for an association between the dietary...
Objective: The aim of this study was to test the protein leverage hypothesis in a cohort of youth wi...
OBJECTIVE: The purpose of our study was to assess the relationship between nutrient intake, partitio...
Background and purpose: The increased prevalence of pediatric obesity in Iran, and its associated mo...
Abstract Emerging evidence shows an association between protein intake during infancy...
Background:Specific dietary risk factors for excess adiposity in young people are poorly understood....
BACKGROUND: Specific dietary risk factors for excess adiposity in young people are poorly understood...
Background: Prevalence rates of cardiometabolic risk factors vary largely among overweight children....
OBJECTIVE: This study compared lean children at high risk (HR) and low risk (LR) of obesity and obes...
Background/objectives: The strong regulation of protein intake can lead to overconsumption of total ...
AIM: The purpose of this study was to report obesity status and identify any dietary substances that...
BACKGROUND & AIMS: Growth hormone (GH) affects body composition by a relatively reduced fat mass and...