Add to ORKGExtensive research has shown that many biodegradable organic wastes can be composted, offering a convenient and economical method. Composting can also be considered as simply a means of treating organic waste for safe emission into the environment. In this paper, the application of the method of composting in the management of some agro-industrial organic wastes is investigated for: tomato processing waste, cork processing residues, exhausted olive-husks and vegetable tannery sludge
This paper describes the process for rapid composting of sugar mill pressmud and distillery spentwas...
The disposal problem represented by vegetable-tannery sludge is of great and ever-increasing concern...
Composting is a bioxidative process leading to a higly stabilized organic product, which may then co...
ABSTRACT: Composting is one of the applied methods to organic waste disposal methods. In this study,...
Due to its social, economic and environmental impact, olive oil production plays an important role i...
The viability of co‐composting of olive mill pomace added to sewage sludge with other organic resid...
This paper reviewed studies on the composting process of organic waste. Organic wastes are wastes th...
Composting is an alternative for recycling biodegradable organic waste, transforming it into organic...
The relevance of the study is conditioned by the need to develop and implement technological solutio...
Experimental trials were described on composting: 1) a mixture of wheat straw and tomato processing ...
This paper is an overview of the potential use of composting technology in programmes aimed at organ...
Excessive chemical fertilising to soil will compromise future food production by degrading soil fert...
The main organic wastes produced in modern wine industries include grape pomace (62%), lees (14%), s...
Horticultural crops produce huge amounts of wastes due to the large difference between total and mar...
Food industry will have to focus on waste avoidance as well as utilisation of process waste. Applica...
This paper describes the process for rapid composting of sugar mill pressmud and distillery spentwas...
The disposal problem represented by vegetable-tannery sludge is of great and ever-increasing concern...
Composting is a bioxidative process leading to a higly stabilized organic product, which may then co...
ABSTRACT: Composting is one of the applied methods to organic waste disposal methods. In this study,...
Due to its social, economic and environmental impact, olive oil production plays an important role i...
The viability of co‐composting of olive mill pomace added to sewage sludge with other organic resid...
This paper reviewed studies on the composting process of organic waste. Organic wastes are wastes th...
Composting is an alternative for recycling biodegradable organic waste, transforming it into organic...
The relevance of the study is conditioned by the need to develop and implement technological solutio...
Experimental trials were described on composting: 1) a mixture of wheat straw and tomato processing ...
This paper is an overview of the potential use of composting technology in programmes aimed at organ...
Excessive chemical fertilising to soil will compromise future food production by degrading soil fert...
The main organic wastes produced in modern wine industries include grape pomace (62%), lees (14%), s...
Horticultural crops produce huge amounts of wastes due to the large difference between total and mar...
Food industry will have to focus on waste avoidance as well as utilisation of process waste. Applica...
This paper describes the process for rapid composting of sugar mill pressmud and distillery spentwas...
The disposal problem represented by vegetable-tannery sludge is of great and ever-increasing concern...
Composting is a bioxidative process leading to a higly stabilized organic product, which may then co...